AWC Partners with 2-Star Michelin Chef Paulo Airaudo to Co-Launch EA Chef’s Table

 AWC Partners with 2-Star Michelin Chef Paulo Airaudo to Co-Launch EA Chef's Table - TOP25RESTAURANTS.comBangkok, Thailand, February 15, 2024 / TRAVELINDEX / Asset World Corp Public Company Limited (AWC), Thailand’s leading integrated lifestyle real estate group, announces a partnership with 2-star Michelin Chef Paulo Airaudo who will showcase the pinnacle of Italian culinary excellence and architectural splendor at EA CHEF’S TABLE, located on 56th Floor at EA Rooftop at The Empire (EA), one of the world’s largest F&B rooftop destinations. This collaboration is poised to redefine Bangkok’s culinary landscape, inviting diners to indulge in a symphony of flavors and embark on a gastronomic journey like no other, enhancing Thailand position as a premier global destination for unparalleled food and beverage experiences.

• AWC unveils a groundbreaking partnership with 2-star Michelin Chef Paulo Airaudo, to create a new Italian restaurant at EA CHEF’s TABLE at ‘The Empire’. This follows Thailand’s first rooftop Thai restaurant and the highest Chinese restaurant created by Michelin-starred chefs, ‘Chef Ton’ and ‘Chef Vicky Cheng,’ to complete AWC’s world-class dining destination – EA Rooftop at The Empire (EA).

• Renowned Chef Paulo Airaudo, with Michelin-starred accolades including restaurants in Argentina, Spain, Italy, and Hong Kong, is set to inaugurate his first Southeast Asian restaurant. This establishment will elevate a new benchmark for Italian cuisine in the capital at EA CHEF’s TABLE, introducing his distinctive dining experience to gourmets and food enthusiasts in Bangkok.

Mrs. Wallapa Traisorat, Chief Executive Officer and President of AWC, said ” AWC proudly joins forces with Chef Paulo and Made in Mordor, introducing a world-renowned culinary maestro to EA CHEF’S TABLE, an iconic rooftop renowned as one of the world’s largest F&B rooftop destinations. More than a mere addition to our project, this collaboration represents the crowning achievement, the final piece that harmonizes with our vision and establishes an unparalleled standard for dining in Bangkok and beyond. The partnership between AWC and Chef Paulo stands as a resounding testament to our unwavering commitment to delivering exceptional and world-class dining experiences.”

Chef Paulo Airaudo, said, “I am thrilled about this partnership with AWC, Thailand’s leading integrated lifestyle real estate group. This venture marks my first restaurant in Southeast Asia, bringing a rich heritage of European flavors to this new, vibrant F&B destination in Thailand. I am eager to introduce my culinary concept and style to the discerning palates of Thai and global travelers.” The collaboration is a strategic move by AWC to complete the rooftop dining experience at EA CHEF’s TABLE, following the recent announcement of a groundbreaking partnership with two of Asia’s most acclaimed Michelin-starred chefs, Ton Thitid Tassanakajohn and Vicky Cheng, who will each create Thailand’s first and highest rooftop Thai restaurant and Chinese restaurant at EA CHEF’S TABLE.

With seating for 70 guests, the new Italian restaurant, created by Chef Paulo, promises a unique dining experience that blends authentic Italian cuisine with unexpected twists. This concept respects Italy’s rich culinary heritage while embracing modern creativity, offering a journey through traditional flavors enhanced by innovative surprises. Chef Paulo, born in Argentina with Italian heritage, has made a significant mark on the global culinary scene. His journey, from Latin America to Europe, showcases mastery of multinational cooking techniques and a commitment to innovation. Grounded in a philosophy of high-quality, seasonal ingredients, his Michelin-starred restaurants, including Amelia and Aleia in Spain, and Noi in Hong Kong, highlight his culinary prowess and innovative approach, promising an engaging adventure for the palate and balancing the comfort of Italian dishes with the excitement of new culinary explorations to EA CHEF’S TABLE.

Elevating the new benchmark for Italian cuisine in Bangkok, the restaurant, which is scheduled to open in October 2024, aims to attract a diverse clientele, including gourmets, food enthusiasts, chef admirers, office professionals, and globally minded explorers. Promising an unparalleled dining experience that combines the best of Italian tradition and modern innovation, the restaurant will complement the Thai and Chinese restaurants on the 56th Floor at EA Rooftop at The Empire, enriching the cultural diversity and culinary excellence of the venue.

The new Italian restaurant combines culinary mastery with panoramic views of the capital from the 56th floor of ‘The Empire,’ AWC’s flagship lifestyle mixed-use office complex, the largest in Thailand. On the 57th – 58th Floor, Nobu Hospitality will present ‘Nobu Bangkok‘, the world’s highest and largest Nobu, serving as the first and only one in Thailand. Together, the restaurants will form an integral part of EA Rooftop at The Empire, with total space of more than 8,200 sqm., including 2,500 sqm. of outdoor rooftop space, solidifying its standing as one of the world’s largest F&B rooftop destinations in the center of Bangkok, catering to diverse needs and lifestyles with a collection of world-renowned restaurants and cafes from the 55th – 58th floors.

About Asset World Corp Public Company Limited
Asset World Corp Public Company Limited (AWC) is Thailand’s leading integrated lifestyle real estate group and a member of TCC Group, with the focus on hospitality, lifestyle destinations, and commercial workspaces. Driven by the philosophy of “Building a Better Future,” AWC strives to grow and expand beyond the norms with a diverse array of quality projects, providing responsible and sustainable solutions for all our stakeholders. The company has two main businesses. Hospitality business managed by top hotel executives of world-renowned hotel brands such as Marriott, The Luxury Collection, Okura, Banyan Tree, Hilton, Sheraton, and Melia, and Commercial properties whose projects include 1) Retail and Wholesale such as lifestyle travel destinations, community shopping malls, community markets, and wholesale business real estate. Popular real estate projects consist of Asiatique the Riverfront Destination, Gateway at Bangsue, AEC FOOD WHOLESALE PRATUNAM, and Tawanna Bangkapi, and 2) Commercial buildings including the famous ‘The Empire’ and Athenee Tower located in Bangkok’s central business district. AWC is committed to integrating its sustainability strategy in every part of its operations to create long-term sustainable value for all stakeholders. The sustainability strategy consists of three key pillars: Better Planet, Better People and Better Prosperity, while the framework has created numerous long-term initiatives including the ReConcept, The GALLERY and other projects.

HRH Princess Maha Chakri Sirindhorn to Preside at Bangkok Chef Fundraising Gala Luncheon

HRH Princess Maha Chakri Sirindhorn to Preside at Bangkok Chef Fundraising Gala Luncheon - TRAVELINDEXBangkok, Thailand, February 13, 2024 / TRAVELINDEX / Her Royal Highness Princess Maha Chakri Sirindhorn will preside at the 2024 Bangkok Chef Charity Fundraising Gala Luncheon featuring 32 outstanding chefs from 11 Michelin-starred restaurants, leading hotels and culinary academies in Bangkok as well as Michelin-starred restaurants from The Peninsula Hong Kong, on Saturday, 17th February 2024 at 11.00 am in the Royal Ballroom, Mandarin Oriental, Bangkok.

At the Charity Gala Luncheon (11th edition), oraanised by Nuntiya Intralib, Managing Director of Jivanand Company Limited, the 32 participating chefs will prepare and serve 16 canapes and a 10-course gourmet menu with wine pairing for 380 guests. Tickets are @Baht 15,000 per seat. All proceeds from the charity event will benefit hospitals under the Debaratana Vejjanukula Foundation under the Patronage of Her Royal Highness.

The 2024 Bangkok Chef Charity is supported by generous sponsors, including Jagota Brothers Trading Co., Ltd., Tops Wine Cellar, Evian, Premium Food (Thailand) Co., Ltd., R.P. Media and Soontorn Film Co., Ltd., Clement Design Thailand, Ocean Glass, and Krungthep Light Orchestra.

For ticket purchase or more information, please call Pine Yadatip 086 780 9301, email: yadatip@jivanandgroup.com; or Attaya, tel. 086 914 4155; Email: attaya.krinbourne@gmail.com.

Thailand Travel Mart Plus 2024 is Open for Registration

Thailand Travel Mart Plus 2024 is Open for Registration - TRAVELINDEXBangkok, Thailand, February 12, 2024 / TRAVELINDEX / Thailand’s leading B2B travel industry show, the Thailand Travel Mart Plus (TTM+) 2024, is scheduled to be held on 5-7 June at JW Marriott Khao Lak Resort and Spa in Khao Lak, Phang-nga. Online registrations for buyers and sellers will open on 9 February via the official website www.thailandtravelmartplus.com.

Ms. Thapanee Kiatphaibool, TAT Governor, said “This year’s edition of TTM+ will continue its well-established position as the premier showcase of Thai tourism. Buyers and sellers will come together and build on existing business partnerships and forge new ones. Equally important, the event will shine a spotlight on the transformation of Thai tourism towards more meaningful travel with a focus on high-value and sustainable tourism. TTM+2024 is expected to create around 15,000 business appointments, generating over 2 billion Baht”

The TTM+ 2024 is expected to welcome more than 950 participants. This includes 420 buyers from 50 countries, representing key source markets – Europe, ASEAN, East Asia, America, and Australia – and emerging markets – Eastern Europe, the Middle East, South America, and South Africa.

About 430 sellers from the Central, Eastern, Northern, Northeastern (Isan), and Southern regions of Thailand will showcase a plethora of tourism products and services, including a multitude of meaningful travel experiences that illustrate Thailand’s 5F soft-power foundations – Food, Film, Festival, Fight, and Fashion – and a vast array of sustainable tourism opportunities.

Mr. Siripakorn Cheawsamoot, TAT Deputy Governor for International Marketing – Europe, Africa, the Middle East, and the Americas, said “TAT will exert every effort to ensure that the TTM+ 2024 yields substantial results for all participants as well as the host destination and local tourism industry partners. This year, TTM+ will be focussed on sustainability, offering discounts to Thai sellers who operate their businesses sustainably. Other than buyers that are coming from the major markets like Europe, Americas, East Asia, Southeast Asia, and Australia, TAT expects to see buyers from new markets such as Eastern Europe, the Middle East, South America, and South Africa, and buyers who are new to Thailand.”

The programme for the TTM+ 2024 will include the registration, opening ceremony, TTM Talk, Thailand Product Update, on-site appointment session, and welcome reception on 5 June, and two full days of buyer/seller appointments on 6-7 June. There will be pre-tours of Phang-nga highlighting wellness, soft adventure, and sustainability, as well as post-tours to explore various destinations in five regions of Thailand.

TAT is organising the TTM+ 2024 in partnership with Phang-nga Province, the Phang-nga Tourism Association, tourism-related associations and clubs, and the public and private sectors in post-tour destinations.

Mr. Supoj Rodruang Na Nongkhai, Governor of Phang-nga Province, said, “We are ready to welcome all participants attending the TTM+ 2024 with all measures in place to facilitate smooth travel. The tourism sector is one of the most important income generators for Phang-nga.”

The idyllic Southern Thai beach resort of Phang-nga is 788 kilometres south of Bangkok and about an hour’s drive from Phuket International Airport. The province boasts stunning geographic features, including three national parks – Ao Phang Nga, Mu Ko Surin, and Mu Ko Similan, a famous fishing village – Ko Panyi, a cave known for its stalagmites and stalactites – Tham Phung Chang, a whitewater rafting adventure on the Song Phraek River, and the beautiful Khao Lak Beach.

Mr. Lertsak Ponklin, President of Phang-nga Tourism Association, said, “The Phang-nga tourism industry is honoured to be a part of hosting TAT’s flagship TTM+ event. We’re preparing to showcase one-of-a-kind, meaningful and sustainable tourism experiences Phang-nga has to offer to tourists from around the world.”

The TTM+ 2024 is expected to gain numerous exposure from some 100 local and international media expected to attend the event.

About the TTM+
First held in 2001, the TTM+ has gained a well-earned reputation in visitor source markets worldwide and in Thailand’s tourism industry as a ‘must-attend’ event.

This year, in its 21st edition, the TTM+ 2024 is all set to continue the tradition of providing a valuable platform for sellers and buyers to meet with current and potential business partners and to reinforce relationships with global travel specialists and decision-makers.

Since its launch, the TTM+ took place mainly in Bangkok each year. It was relocated to Chiang Mai in 2016 – 17, Pattaya in 2018 – 19, Phuket in 2022, and Bangkok in 2023 as part of the TAT’s strategy to promote provincial destinations.

Countdown Begins for The Meetings Show Asia Pacific’s Debut

Countdown Begins for The Meetings Show Asia Pacific's Debut - TRAVELNEWSHUB.comSingapore, February 9, 2024 / TRAVELINDEX / The inaugural Asia Pacific show for MICE professionals captures the region’s booming MICE market, in an expansion of its highly successful London edition. Supported by the Singapore Tourism Board (STB), The Meetings Show Asia Pacific 2024 promises to be a game-changer for meetings and events planners in the region, with its MICE market[1] poised to grow from USD412.18 billion in 2023 to USD783.63 billion by 2032. The show will present a diverse range of Asian and international destinations, venues, hotels, technology providers and key suppliers in the thriving Meetings, Incentives, Conventions and Events (MICE) industry.

The Meetings Show is owned and organised by the Northstar Travel Group, a preeminent B-to-B information, events, and marketing solutions company in the travel industry, which also owns travel and MICE events and publications such as Travel Weekly, TravelAge West, Business Travel News, Successful Meetings, Meetings & Conventions, Travel Weekly Asia, M&C Asia, Incentive, and Web in Travel.

With a winning hosted buyer format, The Meetings Show Asia Pacific combines a trade exhibition, conference, and business networking, setting the stage for a dynamic gathering of MICE professionals from the APAC region. Its exclusive hosted buyer programme brings senior MICE buyers and planners to a bustling tradeshow floor, through a prescheduled meetings platform that facilitates targeted meetings with top-notch exhibitors, including the Thailand Convention and Exhibition Bureau, Singapore Tourism Board, Dubai Tourism, Tourism New Zealand, Tourism Promotions Board Philippines, Royal Caribbean Cruises (Asia), Marina Bay Sands, Hard Rock International, Pan Pacific Hotels Group, Meliá Hotels International, Groups360 LLC, and more.

Many of the world’s leading meetings industry associations, such as MPI (Meetings Professional International), SITE (Society for Incentive Travel Excellence) and IAEE (International Association of Exhibitions and Events), are partnering with Northstar to invite their members and facilitate their business and professional growth at The Meetings Show Asia Pacific. Together, in support of the Global MICE Collaborative (GMC), they will provide actionable educational offerings and a vast worldwide network to MICE professionals in growing global markets. Additional association partnerships to be activated at The Meetings Show Asia Pacific will also be announced soon.

David Blansfield, Executive Vice President and Group Publisher, Northstar Travel Group, says, “As a gateway to the flourishing Asia Pacific market, The Meetings Show Asia Pacific serves to capture the widespread business opportunities in this diverse and lucrative market. We are delighted to bring the world-class experiences from our highly successful meetings show brand from London to Singapore, a stellar award-winning MICE hub strategically chosen to host our inaugural show.”

Irene Chua, Vice President and Group Publisher, Asia, Northstar Travel Group, adds, “Set against the backdrop of Singapore’s vibrant business community, The Meetings Show Asia Pacific is a fantastic platform to explore the very best that Asia Pacific has to offer in the future of MICE. It is in the meeting of minds that new connections, ideas and innovations are sparked, and we couldn’t be more excited to launch this cutting-edge show in one of the world’s fastest growing region for the MICE industry.”

Slated for 17-18 April 2024 at the illustrious Sands Expo & Convention Centre, Marina Bay Sands, Singapore, The Meetings Show Asia Pacific aims to unlock new partnerships and business opportunities for exhibitors and attendees, whilst addressing the MICE industry’s challenges posed by the evolving business landscape.

As an exhibitor and venue host, Ong Wee Min, Vice President of Sales and MICE, Marina Bay Sands, shares, “Held at Sands Expo & Convention Centre, the inaugural edition is expected to offer a hub of networking and sourcing opportunities for event planners, bringing together leading MICE partners from meeting destinations and venues, to hotels and technology solution providers across the Asia Pacific region.

With wellness becoming a growing priority amongst delegates, The Meetings Show Asia Pacific is the perfect platform for us to showcase the newly-launched Wellness in MICE programme and how it can be incorporated into itineraries. As the first-ever carbon-neutral meeting venue in Singapore, we also look forward to sharing our best practices with planners and guiding them to create impactful and sustainable meeting experiences.”

Chiruit Isarangkun Na Ayuthaya, President, Thailand Convention and Exhibition Bureau (TCEB), notes, “The Meetings Show is a high-profile MICE marketplace and platform for us to showcase new distinctive products and services and follow market trends. TCEB will offer support campaigns in partnership with attractions and shopping malls in key destinations, providing event planners with a broader and more diverse range of locations and activities. We also collaborate with local communities and networks to create memorable local experiences for meetings and incentives groups in various regions of Thailand. This includes the creation of MICE routes in each province and developing a premium MICE programme that transforms local products and services into souvenirs, snacks and gifts that bolster the local economy.”

Bjoern Spreitzer, General Manager New Zealand & Business Events, Tourism New Zealand, adds, “New Zealand is actively pursuing association conference business in the Asia Pacific region and we look forward to sharing our expertise, events infrastructure, and unique culture with key decision makers at The Meetings Show Asia Pacific. We’re also looking to build on and enhance our relationships and connections, whilst growing our presence and share of conferences in the region. These range from research alignment through university partnerships, industry collaborations, and direct airline connectivity between Auckland, Christchurch and many destinations across Asia.”

Registration is free for trade buyers in the meetings and events industry, while trade visitors may purchase an entry pass for US$100. Validated international meetings buyers and decision makers also stand to benefit from a slew of privileges from the show’s signature Hosted Buyer Programme, including travel and accommodation, curated pre-scheduled 1:1 meetings with targeted exhibitors, a familiarisation trip to Singapore, exclusive networking opportunities, and access to the hosted buyer lounge serving complimentary food and beverages. All trade and hosted buyers will be vetted to be qualified for the complimentary benefits.

Sands China Receive Five-Star Rating for Five of its Luxury Properties

Sands China Receive Five-Star Rating  for Five of its Luxury Properties - TOP25HOTELS.comMacao, Macao SAR, February 14, 2024 / TRAVELINDEX / Sands China Ltd. is honoured to announce a new addition to its Forbes Travel Guide Five-Star rated portfolio, Paiza Lofts at The Parisian Macao, receiving the prestigious award in its first rating year. Other Five-Star recipients in Forbes Travel Guide’s 2024 Star Awards include The Londoner® Macao’s The Londoner Hotel and Londoner Court, Four Seasons Hotel Macao and The Grand Suites at Four Seasons.

Grant Chum, CEO and President of Sands China Ltd. said, “We are thrilled that Paiza Lofts at The Parisian Macao has been recognized as a Five-Star property for the first time, and that The Londoner Hotel, Londoner Court, Four Seasons Hotel Macao and The Grand Suites at Four Seasons have again achieved this truly remarkable accolade. As the integrated resort operator with the most Five-Star hotels in Macao, this result further amplifies our reputation as a leader in world-class hospitality.”

Kris Kaminsky, Senior Vice President of Hotel Operations, Sands China Ltd. added, “We are honoured to have received Five-Star ratings for five of our luxury hotels from the prestigious Forbes Travel Guide, the gold standard for global luxury hospitality. This recognition is a true testament to the dedication of our team and the excellence they deliver. Our devoted and passionate team members, of whom we are extremely proud, will continue to provide the highest levels of service, elevate guest engagement and create one-of-a-kind Sands Lifestyle experiences.”

Paiza Lofts: Contemporary French Elegance

Located within The Parisian Macao, the elegantly appointed all-suite Paiza Lofts is a haven for the discerning traveller seeking a bespoke experience. The 208 light-filled, apartment-style suites have a contemporary residential ambience and are equipped with exemplary features and amenities. The largest is the palatial three-bedroom Versailles Suite (4,300 square feet), which has a host of opulent lifestyle rooms including media, massage and gym.

One of Paiza Lofts’ defining success factors is the indulgent 24-hour personalised concierge service provided to its guests. The dedicated team proactively and intuitively meet any guest needs or special requests, ensuring a curated experience that is seamless and unrivalled, before and during the stay.

The Londoner Hotel: A Quintessential Classic

The Londoner Hotel is a refined all-suite hotel with approximately 600 suites that feature a modern interpretation of quintessential British design. Guests enjoy the suite’s lavish styling and facilities as well as the exuberant artistic touches. One of their favoured locations outside of their suite is the exclusive British-style club The Residence. A place for guests to feel immersed in a glamourous London lifestyle, including a gourmet breakfast and elegant evening cocktails.

The luxurious hotel is also home to the sophisticated and invite-only Suites by David Beckham. The first celebrity-designed suites in Macao, they reflect the discriminating style of David Beckham, Sands global ambassador. Through the ‘Be My Guest’ programme, VIP guests step into the legendary footballer and style icon’s lifestyle as they partake in Beckham’s favourite dishes, whiskeys and cocktails at an array of signature restaurants.

Londoner Court: Distinctive British Hospitality

Londoner Court is a 368-suite hotel offering a unique expression of British sophistication and hospitality at The Londoner Macao. Guests are pampered 24-7 by the Londoner Court Butler service, which is headed by Paul Vincent Benedict Brown, who has worked with numerous high-profile VIPs, world-famous celebrities and the British Royal Family. Brown and his professional team ensure that all guests who stay at this prestigious hotel have all needs met, allowing them to feel at home in complete comfort combined with indulgent opulence.

Other Sands China Five-Star recipients include Four Seasons Hotel Macao, The Grand Suites at Four Seasons, The Spa at Four Seasons Hotel Macao and renowned Cantonese restaurant Zi Yat Heen.

Forbes Travel Guide is the only independent global rating system for luxury hotels, restaurants, and spas, which are judged across 900 objective criteria. A Five-Star rating is the pinnacle to which all hotels aspire and is described by Forbes Travel Guide as delivering an outstanding experience and consistently offering a highly customisable level of service.

Qatar Airways Announces Flights to Tashkent Uzbekistan

Qatar Airways Announces Flights to Tashkent Uzbekistan - TOP25AIRLINES.comDoha, Qatar, February 8, 2024 / TRAVELINDEX / Qatar Airways welcomes the new route to its global network of over 170 destinations and connects travellers looking for an exciting destination in Central Asia, Qatar Airways announces the latest addition to its summer schedule, launching four weekly flights to Tashkent, the capital of Uzbekistan, starting 2 June 2024 and bookable now. Tashkent is located at the heart of Central Asia, a region known for its rich history and diverse cultures shared with the neighbouring countries of Kazakhstan, Turkmenistan, Tajikistan, and Kyrgyzstan.

The destination is the second city served by the national carrier of the State of Qatar in the Central Asian market following Almaty, Kazakhstan. With the new service operated by an Airbus A320 aircraft, passengers can enjoy seamless global connectivity to Tashkent through the Best Airport in the Middle East, Hamad International Airport, to over 170 destinations worldwide.

Qatar Airways Chief Commercial Officer, Mr. Thierry Antinori, said: “The launch of the new route to Tashkent is a testament to our commitment to continuously growing our network and expanding to new corners of the world. Tashkent provides our passengers travelling from Europe, the Middle East, and the Americas, with the opportunity to visit Uzbekistan and the Central Asian region, and explore the cultural wonders these destinations offer. Travellers flying with Qatar Airways can now avail the option to fly to Tashkent as their gateway to the region, and we look forward to future opportunities of growth in Central Asia.”

Uzbekistan offers a unique travel experience with its historical sites, stunning architecture and vibrant cultural experiences. Famous for its historical cities of Samarkand and Bukhara, travellers can explore and marvel at the Uzbek landscapes. This beautiful destination offers an authentic taste of hearty Uzbek cuisine, warm and welcoming local hospitality, and a unique blend of modern and traditional experiences.

Tashkent’s connectivity to Central Asia plays a vital role in strengthening cultural and economic ties between countries in the region and beyond. This expansion further solidifies Qatar Airways’ commitment to offering passengers as many seamless direct connections as possible.

Qatar Airways Privilege Club members will collect Avios on flights and can benefit from greater savings when paying for flights with a combination of cash and Avios, or Avios Max, when paying 100 per cent of the fare using Avios. Members can also spend Avios on shopping and dining at Qatar Duty Free, packages with Qatar Airways Holidays, cabin upgrades, and more.

Emirates Boosts Flights to Osaka Introducing A380 Premium Economy

Emirates Boosts Flights to Osaka Introducing A380 Premium Economy - TOP25AIRLINES.comDubai, UAE, February 8, 2024 / TRAVELINDEX / Emirates will be boosting its services to Osaka with the introduction of the A380 starting from 1 June 2024. The A380 to be deployed to Osaka will be retrofitted with the airline’s latest product, Premium Economy, making it the second Japanese gateway to operate with the newly upgraded aircraft. The upgraded service will offer increased seat capacity on flights to and from Japan’s second largest city, in addition to introducing the highly sought-after Premium Economy Class for customers, as well as refreshed interiors across First, Business and Economy Class cabins.

From 1 June, Emirates’ four-class A380 will replace the airline’s Boeing 777-300ER aircraft currently operating the EK316/EK317 service to and from Osaka’s Kansai International Airport (KIX). With upgraded A380 operations, Emirates will offer 910 additional weekly seats between Dubai and Osaka, offering more opportunities to connect to and beyond Dubai to popular destinations for travelers including Milan, Madrid, Brazil, Paris and London. Emirates celebrated the 20th anniversary of its services between Dubai and Osaka last year and during that time, the airline carried more than 220,000 passengers on more than 360 flights between the two gateways in 2023.

Emirates’ four-class A380 deployed to Osaka will feature 14 First Class suites, 76 lie-flat seats in Business Class, 56 seats in Premium Economy Class and 338 ergonomically designed seats in Economy Class. On a four-class Emirates A380, the Premium Economy cabin is located at the front of the main deck with the 56 seats laid out in a 2-4-2 configuration. In the cabin, every inch of space anticipates customer needs with a generous seat pitch and width for working and relaxing, and customised features that offer function and convenience like in-seat charging points and a side cocktail table. The experience is rounded off with expertly curated in-flight amenities, an inventive menu and extensive beverage options. Emirates’ “ice” in-flight entertainment includes up to 6,500 channels of movies, TV programs, and music. Customers flying in both Business and First Class will enjoy access to Emirates’ onboard lounge, while First Class passengers will have exclusive access to the airline’s luxurious shower spa. In addition, passengers can enjoy Emirates’ award-winning signature hospitality, and meals prepared using carefully selected ingredients from around the world.

In December 2023, Emirates launched its Premium Economy product on the Dubai-Narita route and it has so far garnered great interest from customers. The airline’s distinctive product is currently available on flights to 14 other destinations globally, including New York JFK, Los Angeles, San Francisco, Houston, London Heathrow, Sydney, Auckland, Christchurch, Melbourne, Singapore, Mumbai, Bangalore, Sao Paulo and Dubai.

The airline’s A380 operations to Kansai International Airport (KIX) come as Japan expects an increase in tourism through the unique attractions nestled within the Kansai region, such as Osaka and Kyoto, in addition to a packed schedule of events including the Osaka-Kansai Expo planned for 2025. Emirates also operates a daily four-class A380 service to Tokyo Narita, and a daily Boeing 777-300ER service to Tokyo Haneda. Through its scheduled operations to Japan’s three largest international travel hubs, Emirates provides convenient air connectivity to serve the growing demand.

As part of its commitment to travellers, Emirates last year announced the resumption of its Chauffeur-drive service in Tokyo Haneda for the airline’s First and Business Class customers. Emirates had also introduced a complimentary shuttle bus service for the airline’s Economy class customers from Tokyo Haneda airport to major train stations – Tokyo (TYO) and Shinagawa (SGW).

TAT Joins Hands with TRUE-DTAC and National Parks to Launch Amazing Thailand Expat Privilege

TAT Joins hands with TRUE-DTAC and National Parks to launch Amazing Thailand Expat Privilege - Tourism Authority of ThailandTourism Authority of Thailand (TAT) joins hands with TRUE-DTAC and Department of National Parks, Wildlife and Plant to launch a campaign named “Amazing Thailand Expat Privilege”, offering a free pass to national parks and up to 80% discounts for establishment over Thailand.

Amazing Thailand Expat Privilege” has collaborated with True Corporation Public Company Limited or TRUE – DTAC to directly communicate with the campaign target, by focusing on TRUE-DTAC expat users which amount to 1.2 million people (54%). Most of them come from China, Hong Kong, South Korea, India, and Southeast Asia; all of which are considered countries with high purchasing power.

The campaign offers up to 80% discount from more than 200 establishments over Thailand. The privileges cover a variety of categories, for example, River Kwai Jungle Rafts Resort, Cocoa Valley Resort, Centara Koh Chang Tropicana Resort for accommodation; Somtum Villa, Chaophraya Cruise, De riva Ayothaya for restaurant; Oasis Spa, Abhaibhubejhr Dayspa, Kiri Tara Spa & Massage for health & wellness; Treasure Hill Golf & Country Club, Black Mountain Water Park, Siam Niramit Phuket for activity; Central Department Store, Robinson Department Store for shopping, etc.

Moreover, the campaign has collaborated with the Department of National Parks, Wildlife and Plant to gift a special privilege of free-entry coupons for 133 national parks over Thailand. Notably examples are Erawan National Park in Kanchanaburi, Khao Leam Ya – Mu Ko Samet National Park in Rayong, Phu Kradueng National Park in Loei, Khao Sam Roi Yot National Park in Prachuap Khiri Khan, Kaeng Krachan National Park in Phetchaburi, Namtok Phlio National Park in Chanthaburi, Sri Nan National Park in Nan, Mu Ko Lanta National Park in Krabi, etc.

For expats and foreign tourists who are interested in the special privileges, redeem the coupons now on the website: expatprivileges.com. Enjoy safe and worthwhile trips during the period of the end of 2023 to the beginning of 2024. Exclusive privileges are available for redeeming from today to 29 February 2024, by registering on the website and choosing your desired special deals. Then, show the promotional codes along with your passport at the establishment to use the privileges. The conditions of the privileges are as the establishment designated.

Wander Wednesdays at Burapa Eastern Thai Cuisine

Wander Wednesdays at Burapa Eastern Thai Cuisine - TOP25RESTAURANTS.comBangkok, Thailand, February 6, 2024 / TRAVELINDEX / Burapa Eastern Thai Cuisine & Bar, the avant-garde and opulent Orient-express-themed dining destination nestled at 26 Soi Sukhumvit 11, Khlong Toei Nuea, Watthana, is set to redefine the culinary landscape with the launch of its exceptional New WanderEast Menu, debuting on Valentine’s Day (14th February 2024) and every Wednesday thereafter for “Wander Wednesdays”.

The WanderEast Tasting Menu, a sequel to the first WanderEast launch series, takes the dining experience to unprecedented heights, embodying more refinement, elevation, and a deeper exploration of Thailand’s diverse ingredients and flavors. Culinary Director and Co-founder Ack Wongwich Sripinyo has expanded his already wide imagination to the corners of the country, creating a menu that not only satiates but also opens the imaginations of travelers through taste, with a particular focus on the vibrant flavors of Eastern Thailand.

Begin with the enticing starter, featuring double layers of fermented melon complemented by the rich essence of sun-dried catfish, or savor the succulence of sea prawns soaked in sweet fish sauce, paired with fresh mango and a touch of spicy shrimp sauce. Indulge in the succulent flavors of braised pork belly, encased in Cha-mung leaf croquettes.

The journey continues with a dish which boasts the perfect harmony of grilled scallops and a sour cauliflower sauce. Surely to be a guest and Instagram favorite is the Eastern Consommé soup, where sliced Orange Seville peel infuses the beef dumplings with deep aromatic notes.

The pre-main courses showcase a symphony of tastes, from the savory crab rice to the comforting milky rice porridge adorned with Thai wild almond and the star, the stewed pork belly, enriched with Eastern herbs and spices.

A fizzy grape granita serves as a refreshing palate cleanser, paving the way for the main course—a tantalizing blend of spicy squid ink rice, Cha-mung leaf, Trat’s chili curry sauce, Wagyu beef tenderloin, and sweet grilled tomato.

Conclude this epicurean journey with a dessert masterpiece—Three Ways of Tomato and Pandan rice pudding paired with sea salt Woffia ice cream.

The WanderEast Tasting Menu promises an exploration of taste that transcends boundaries and unveils the diverse flavors of Thailand’s Eastern region.

Burapa Eastern Thai Cuisine continues to serve their signature A La Carte menu daily, except Mondays they are closed and Wednesdays which is especially for the tasting menu, however, a small selection of the new WanderEast dishes will be available so that diners may still delight!

Available from 14th February – Valentine’s Day and every Wednesday thereafter.

  • Tasting Menu: 2,900 THB ++ (Mineral and Sparkling Water included)
  • Wine pairing: 1,300 THB ++ (Five selected glasses of wine to pair with our tasting menu)
  • Mocktails pairing: 700 THB ++ (Four selected Burapa signature mocktails to pair with our tasting menu.)
  • Cocktails pairing: 1,200 THB ++ (four selected Burapa signature cocktails to pair with our tasting menu.)

IGCAT Top Websites for Foodie Travelers

IGCAT Top Websites for Foodie Travelers - TRAVELINDEXLappeeranta, Finland, February 5, 2024 / TRAVELINDEX / Hungry for an exceptionally tasty adventure across borders? IGCAT has just announced the Top 10 Websites for Foodie Travelers 2024 so that you can be tempted to embark on a unique journey and discover fascinating food cultures!

Unveiled at a gala event held on 2 February in Lappeeranta (Saimaa, European Region of Gastronomy 2024, Finland), IGCAT’s Top 10 Websites for Foodie Travelers 2024 offer unique, creative, cultural and gastronomic experiences from across the globe. Food and wine tastings, farm or factory visits, cookery classes, craft-related experience, food and/or wine routes, food and/or wine markets or fairs, museums or heritage sites related to food etc. These are only some of the experiences that can be found on the awarded websites that strive to promote local gastronomy, producers and distinctive food cultures.

President of IGCAT, Diane Dodd PhD reported that “the Jury applauded all participating websites for their commitment to nurturing more meaningful relationships between locals and international visitors, by giving international visibility to niche food and culture experiences and moreover, supporting micro-businesses – especially in rural areas where the economic impact can make a real difference. Their contribution to sustainable territorial development is just part of their appeal but the creativity of food experiences never ceases to amaze us.”

In the presence of international guests and local stakeholders involved in Saimaa’s title year, the top 10 websites selected from global submissions were announced, providing a most tantalising list. The jury noted that nine of the ten submissions selected come from World and European Regions of Gastronomy and justified this, as these websites stood apart for their exceptional values related to supporting circular economies and their creativity. The winning websites are:

      • NJOY Catalonia from Catalonia, World Region of Gastronomy awarded 2025;
      • Äksyt Ämmät from Saimaa, European Region of Gastronomy awarded 2024;
      • RhodeTrip from South Aegean, European Region of Gastronomy awarded 2019;
      • Slovenia.info from Slovenia, European Region of Gastronomy awarded 2021;
      • Sawa Taste of Tunisia from Tunisia;
      • Winery Tasting Sicily from Sicily, European Region of Gastronomy awarded 2025;
      • Kos Locally Grown from South Aegean, European Region of Gastronomy awarded 2019;
      • Norway Food Region from Trondheim-Trøndelag, European Region of Gastronomy awarded 2022;
      • D.O. Saimaa from Saimaa, European Region of Gastronomy awarded 2024;
      • Cómete Menorca from Menorca, European Region of Gastronomy awarded 2022.

    IGCAT’s international jury and criteria

    The websites submitted to the 3rd edition of the Top Websites for Foodie Travelers competition were evaluated by an international jury of experts from IGCAT who assessed them according to a series of criteria such as usability, sustainability and creativity of the experiences offered, as well as their connection with the regions they promote.

    The jury included: Dr. Edith M. Szivas (Switzerland/UK), Vice-President of IGCAT and expert in sustainable tourism; Levan Kharatishvili (Georgia), CEO and founder of the Creative Strategies Lab, and expert in cultural strategies, cultural heritage, and creative industries; Dr. Lidia Varbanova (Bulgaria/Canada), senior consultant, lecturer and researcher in arts, culture and the creative industries; Prof. Dezső Kovács (Hungary), expert and researcher in rural development, tourism development in rural areas, world heritage, wine tourism and beekeeping; Marina Simião (Brazil), Chief of Staff at Emater-Minas Gerais and expert in creative tourism; and Jorge Bernárdez (Spain), lecturer at EU Business School and expert in business, arts and tourism management, food and gastronomic networks.

    A gala night to crown the winning websites

    Attended by representatives of candidate and awarded World and European Regions of Gastronomy and local stakeholders, the gala event was hosted as part of the celebrations of Saimaa, European Region of Gastronomy 2024 that officially kicked-off their title year with an opening weekend full of events and surprises (2-4-February).

    Held at Kehruuhuone restaurant in the Lappeenranta fortress, the Top Websites for Foodie Travelers 2024 award ceremony was moderated by Saimi Hoyer, Ambassador of Saimaa, European Region of Gastronomy 2024, and counted with the presence of Regional Mayor of South Karelia, Satu Sikanen; Director of Tourism and Marketing at the City of Lappeenranta, Mirka Rahman; Director for goSaimaa, Regional tourism development and marketing company, Katja Vehviläinen; and President of IGCAT, Diane Dodd PhD.

    The ceremony culminated with a Taste Saimaa dinner specially designed for the occasion and hosted by CEO of goSaimaa, Katja Vehviläinen and Taste Saimaa Ambassador, Ulla Liukkonen, inspired by the local producers and nature.

    Earlier in the day, a seminar was held with national and international speakers on the significance of the European Region of Gastronomy 2024 title for Saimaa and opportunities for international cooperation with other regions holding the award. Alongside, a food market was organised with producers from the Taste Saimaa Partner network exhibiting their products.

    About IGCAT’s Top Websites for Foodie Travelers

    By publishing an annual list of Top Websites for Foodie Travelers, IGCAT aims to: increase international visitors access to quality food and cultural experiences; give international visibility to niche food and culture experiences; and reward portals and apps that support micro-businesses and contribute to sustainable territorial development.

    In doing so, IGCAT hopes to encourage the development of new and unique food experiences initiatives or start-ups, and provide inspiration to build innovative, creative and positive food experiences.

    The Top 10 Websites for Foodie Travelers 2024 will be given international visibility and will be permanently promoted on IGCAT’s website and social media.

    About the World/European Regions of Gastronomy
    World/European Regions of Gastronomy, guided by IGCAT, are working together to strengthen food security through the celebration of distinctive food cultures; create employment by stimulating creativity and gastronomic innovation; nourish children and adults through culinary and cultural education; driving environmental sustainability in tourism, hospitality and agricultural sectors; supporting balance and sustainable tourism practices; highlighting and supporting expertise from within rural and urban communities, creating connections and sharing good practices; and contributing to community health and well-being.

    About IGCAT
    IGCAT aims to empower local communities by raising awareness of the importance of protecting and promoting distinct regional food, culture, arts and natural assets as part of sustainable and balanced tourism and development strategies. This is essential to safeguarding our planet, health, wellness and local economies.

    IGCAT is a non-profit institute established in 2012, working with regional stakeholder consortiums in the fields of gastronomy, culture, arts and tourism. It counts on the expertise of a worldwide network of experts and works in partnership with specialised intergovernmental organisations.

    IGCAT founded the World/European Region of Gastronomy Award and is the official secretariat for the World/European Regions of Gastronomy Platforms. Furthermore, the Institute has developed the European Young Chef Award, the World Food Gift Challenge, the Top Websites for Foodie Travelers Award and the international Food Film Menu.