Category: Latest Travel News

New Delhi, India, October 12, 2023 / TRAVELINDEX / The Pacific Asia Travel Association (PATA) honoured the accomplishments of two PATA Chapters and two Student Chapters in New Delhi, India on Saturday, October 7 during the PATA Board Dinner and Awards Presentation hosted by Ministry of Tourism, Government of India.

PATA Chair Peter Semone said, “The PATA Chapters and Student Chapters willingly volunteer their own time and effort to support the Association’s values and we recognize their importance in creating a responsible and sustainable travel and tourism industry in the Asia Pacific region and beyond through their grassroots activism. These awards celebrate their voluntary efforts, and I would like to personally congratulate all the winners of this year’s awards.”

During the evening, the 2023 PATA Award of Excellence was presented to the PATA India Chapter, and the PATA India CHRIST University Student Chapter. The PATA India Chapter was honoured for their dedication in the development of travel to, from and within the Asia Pacific region over the previous two years in a manner consistent with the aims and objectives of PATA, while the PATA India CHRIST University Student Chapter was recognized for creating opportunities for the development of future young tourism professionals.

Smt V. Vidyavathi, Secretary, Ministry of Tourism, Government of India and Chairperson, PATA India Chapter accepted the award on behalf of the Chapter.

Ms. Shambhavi Singh, Chairperson, PATA India CHRIST University Student Chapter and Ms. Sadhika Saloni Sahoo, Vice Chair, PATA India CHRIST University Student Chapter, accepted the award on behalf of the Student Chapter.

PATA presented the 2023 Spirit of PATA Award to Datuk Musa Hj Yusof, Chairman of the PATA Malaysia Chapter, who received the award on behalf of the Chapter. The Spirit of PATA Award is given to the Chapter that best illustrates the aims and objectives of PATA consistently and progressively over a number of years.

The Best Sustainability Initiative was awarded to the PATA Thailand Bangkok University Student Chapter for their great dedication and contribution in the responsible and sustainable development in the travel and tourism industry. Ms Hnin Wai Wai Khaing, Chairperson, PATA Thailand Bangkok University Student Chapter and Mr. Aung Zwe Wint, Secretary, PATA Thailand Bangkok University Student Chapter, accepted the award on behalf of the Student Chapter.

About PATA
Founded in 1951, the Pacific Asia Travel Association (PATA) is a not-for-profit membership association that acts as a catalyst for the responsible development of travel and tourism to, from and within the Asia Pacific region. The Association provides aligned advocacy, insightful research and innovative events to its member organisations, which includes government, state and city tourism bodies; international airlines and airports; hospitality organisations, and educational institutions, as well as thousands of young tourism professional (YTP) members across the world. The PATA network also embraces the grassroots activism of the PATA Chapters and Student Chapters, who organise numerous travel industry training programmes and business development events across the world. Thousands of travel professionals belong to the 32 local PATA Chapters worldwide, while hundreds of students are members of the 28 PATA Student Chapters globally. The PATAmPOWER platform delivers unrivalled data, forecasts and insights from the PATA Strategic Intelligence Centre to members’ desktops and mobile devices anywhere in the world. PATA’s Head Office has been in Bangkok since 1998. The Association also has an official office in Beijing. Visit www.PATA.org.

Samarkand, Uzbekistan, October 11, 2023 / TRAVELINDEX / With only a few days to go until the start of its 25th General Assembly, sector leaders have joined international organizations in commending UNWTO’s role in guiding tourism through crisis and into recovery and transformation.

High-level delegates and Ministers from more than 150 countries are expected in Samarkand, Uzbekistan, for the 25th session of the General Assembly (18-19 October). Held every two years, the supreme governing body of UNWTO will once again bring Member States from every global region together to debate and advance the Organization’s Programme of Work and address the biggest challenges facing tourism right now.

Leaders Welcome the Assembly

Ahead of the event, key figures from leading international organizations, including from across the United Nations, have expressed their recognition of UNWTO’s role and affirmed their interest in the upcoming General Assembly.

UN Secretary-General António Guterres, says: “Tourism brings progress. As one of the biggest sectors in the global economy, it has great power to bridge cultures, generate new opportunities and promote sustainable development. But tourism is also impacted by interlinked global challenges. I know that we can count on the UN World Tourism Organization to carry this vision forward and together, build a better future, for people and planet.”

Rebeca Grynspan, Secretary-General of the United Nations Conference on Trade and Development (UNCTAD), said: “The significance of tourism as a tool for economic development cannot be overstated… The Member States of UNWTO are admirably working to transform tourism and build a more resilient and sustainable sector. (UNCTAD) will continue to work closely with UNWTO around our shared goals and vision.”

Juan Carlos Salazar, Secretary-General of the International Civil Aviation Organization (ICAO) says: “Thanks to new technologies and our shared commitments to innovation, collaboration and entrepreneurship, UNWTO and ICAO will continue to leverage the full potential of global tourism growth to empower young people with high-value jobs and to lead other industry sectors by example, focused on people, planet and prosperity.”

European Commission Vice-President Margaritis Schinas, says: “Tourism in Europe and around the world has rebounded strongly from the devastating effects of COVID-19. However, amidst this discovery we must not forget the lessons of the pandemic nor ignore the global challenges our economies and societies continue to face… there is no better place to do so than the uniquely diverse gathering of global tourism leaders across the public, private, non-profit, and academic sectors, that personify the UNWTO General Assembly.”

Advancing UNWTO Programme of Work

The General Assembly will see Member States discuss debate and approve the UNWTO Programme of Work. UNWTO Secretary-General Zurab Pololikashvili will also present his Report to all Members, highlighting how core priorities have been advanced over the past two years, with a special focus on tourism investments, education and innovation.

Within the framework of the General Assembly, UNWTO will also convene several of its key statutory bodies and bring together sector leaders for thematic events focused on its main priorities for the sector right now:

• The UNWTO Executive Council will meet for its 119th (17 October) and 120th (20 October) sessions. The Council’s task is to take all necessary measures, in consultation with the Secretary-General, for the implementation of its own decisions and recommendations of the Assembly and report thereon to the Assembly.
• The UNWTO Regional Commission for Europe (16 October) will welcome Member States from the world’s top regional destination by international arrival numbers, placing the focus on innovation, jobs and youth empowerment.
• The Plenary of Affiliate Members (16 October) will bring together representatives from the private sector, civil society and academia.
• The Investment Forum (17 October) and Education Forum (19 October) will feature high-level dialogue around key UNWTO priorities, strengthening public-private partnerships around shared goals.
• UNWTO’s Best Tourism Villages 2023 will be named in Samarkand, highlighting the best examples of tourism for rural development.

New Delhi, India, October 11, 2023 / TRAVELINDEX / The Pacific Asia Travel Association (PATA) has presented awards to two individuals in recognition for their contributions to the responsible development of travel and tourism in the Asia Pacific region.

The following awards were presented on Saturday, October 7 during the PATA Board Dinner and Awards Presentation hosted by Ministry of Tourism, Government of India: PATA Life Membership and PATA Face of the Future Award.

“The PATA Board Dinner taking place after PATA Travel Mart 2023 is the perfect opportunity to recognise industry professionals that have contributed to the responsible development of the travel and tourism industry. This year’s recipients embody the spirit of collaboration and cooperation that is essential to the success of the industry,” said PATA Chair Peter Semone. “I would like to congratulate the winners for their valuable contributions and also thank them for their continued support to both PATA and the travel and tourism industry.”

The PATA Life Membership was awarded to Ms. Maria Helena de Senna Fernandes, Director, Macao Government Tourism Office (MGTO), Macao, China. The award is the Association’s highest individual honour and recognises significant leadership and invaluable dedication to PATA.

The 2023 PATA Face of the Future award was presented to Ms Sangeetha Liyanapathirana, Manager – Health, Hygiene and Sustainability at Cinnamon Hotels & Resorts. This award is presented annually to an exceptional ‘rising star’ in the industry, having exhibited initiative and leadership in the advancement of tourism as well as demonstrating a commitment to the sustainable development of the Asia Pacific travel industry in line with PATA’s mission. It is the most prestigious honour for young tourism professional in the Asia Pacific region.

About PATA
Founded in 1951, the Pacific Asia Travel Association (PATA) is a not-for-profit membership association that acts as a catalyst for the responsible development of travel and tourism to, from and within the Asia Pacific region. The Association provides aligned advocacy, insightful research and innovative events to its member organisations, which includes government, state and city tourism bodies; international airlines and airports; hospitality organisations, and educational institutions, as well as thousands of young tourism professional (YTP) members across the world. The PATA network also embraces the grassroots activism of the PATA Chapters and Student Chapters, who organise numerous travel industry training programmes and business development events across the world. Thousands of travel professionals belong to the 32 local PATA Chapters worldwide, while hundreds of students are members of the 28 PATA Student Chapters globally. The PATAmPOWER platform delivers unrivalled data, forecasts and insights from the PATA Strategic Intelligence Centre to members’ desktops and mobile devices anywhere in the world. PATA’s Head Office has been in Bangkok since 1998. The Association also has an official office in Beijing. Visit www.PATA.org.

Khao Yai, Thailand, October 10, 2023 / TRAVELINDEX / Nestled beside the UNESCO world-heritage site of Khao Yai National Park, global hospitality brand Banyan Tree and Thai property developer Creston Holding Ltd. announce a ground-breaking residential and resort development set to redefine luxury living in Thailand.

Banyan Tree, a world-renowned independent multi-branded hospitality group, has partnered with Thai developer Creston Holding Ltd. to introduce Banyan Tree Residences Creston Hill, the first-ever luxury branded residences adjacent to the UNESCO world heritage site Khao Yai National Park. This expansive project, with a Gross Development Value of THB 17 billion, is situated within a 226-rai site that includes over 30 rai of serene lakes in the beautiful valley. In its initial phase, the newly introduced branded residences comprise 21 fully furnished luxury pool villas with three and four bedrooms and 16 low-rise condominium buildings, offering one, two, and three-bedroom options, all blending seamlessly with the serene landscape. Through this partnership, Banyan Tree and Creston Holding Ltd. aspire to redefine the concept of luxury living in Thailand, harmoniously combining natural beauty with the highest standards of comfort and elegance.

Reveals Mr. Ho Kwon Ping, Executive Chairman of Banyan Tree Holdings, “With the unveiling of our latest Banyan Tree Residences in Thailand, we’re bringing to life an unparalleled integrated development with exquisite villas and condos, along with a hotel and a Veya wellness resort. But at the heart of this project are the luxurious residences which stems from our profound understanding that a home is not just a space, but an experience. This project reaffirms Banyan Tree’s enduring commitment to curating luxury habitats that transcend the ordinary.”

Mr. Chayaditt Hutanuwatra, Chairman, Creston Holding Ltd. adds, “In our partnership with Banyan Tree Group, Creston Holding Ltd. sees an unprecedented opportunity to elevate Thailand’s luxury real estate landscape. Adjacent to the Khao Yai National Park, our development brings together pristine nature and architectural excellence. We’re not merely constructing residences but shaping a gold standard for luxury living in Thailand. We are immensely proud to join hands with Banyan Tree, a global hospitality brand and bring their distinctive touch to Khao Yai.”

As proud owners of Banyan Tree Residences Creston Hill, residents have the privilege of indulging in the exclusive Banyan Tree signature owner program, “The Sanctuary Club,” which offers discounts and privileges across the Banyan Tree global network.

Mr. Stuart Reading, Managing Director, Group Property Development, Banyan Tree Group, adds, “The burgeoning trend of branded residences in Thailand has seen substantial growth. Khao Yai’s surroundings are quickly emerging as a prime location that has captivated the domestic market for years. The national park is only 200 km from Bangkok and stands out for its mix of nature, adventure, and beautiful weather. Thais have always valued the refreshing contrast it offers to urban Bangkok. At Banyan Tree, our core philosophy aligns closely with this respect for nature, driving sustainable development that adds value to the communities we serve and the partner we work with. We adhere to a triple bottom line encompassing economic viability, societal contribution, and environmental responsibility.”

Each meticulously designed villa of Banyan Tree Residences Creston Hill features a spacious three- or four-bedroom layout, expansive living areas, and outdoor decks. Fully furnished and managed as part of the hotel offerings, the villas, with a starting price of 60 million THB provide owners with rental distribution as well as complimentary usage each year. Each villa serves as a private sanctuary, blending the indoors with the outdoors with inventive elements like “disintegrated walls” and sliding louvres. Every bedroom in these villas presents a private courtyard that frames scenic nature views. The tranquil ambiance of each villa is accentuated by interiors mirroring the hues of misty forests. Owners are further indulged with complimentary stays within the Banyan Tree network.

The condominiums, guarantee unmatched privacy, presenting panoramic mountain and lake views. Available in one-, two-, and three-bedroom configurations, the condos vary in size from 64 to 295 square meters with a starting price around 15 million THB. Features abound, from a cantilevered swimming pool and sprawling terraces for three-bedroom units to private rooftop terrace in the penthouses. These freehold units, suitable as primary residences or secondary, also provide an optional furniture package as well as optional property management services by Banyan Tree, including rentals and maintenance.

Crafted to meet diverse needs and preferences, Banyan Tree Residences Creston Hill is a testament to luxury living. Elaborating on the project, Mr. Reading reveals, “We offer buyers a chance for investment, a second home or a holiday home, in our residential development. Why choose us? Banyan Tree is more than just a brand; it signifies prestige and trust. It offers quality assurance, lifestyle, and amenity-rich living, enhanced by concierge and a la carte hospitality services. Owners enjoy hassle-free property management while preserving long-term resale value.”

Moreover, our signature owner program, The Sanctuary Club, extends a suite of benefits to property owners, including worldwide discounts within the Banyan Tree network, priority waitlists, early check-ins, late check-outs, and exclusive invitations through our Xperential Guest Program. A multi-lingual owner services team and pre-launch offers on new projects enhance the ownership experience. At Banyan Tree, we bring luxury living closer to nature, setting a new benchmark in residential real estate.”

Adding to its charm, the property’s location beside the UNESCO-designated Khao Yai National Park, which covers 2,000 square km. of grasslands and untouched rainforest, offers rich biodiversity and a treasure trove of adventurous activities. The region boasts a moderate climate, with an average annual temperature of 21°C. During May, temperatures typically peak at 26-27°C, while they can dip below 10°C in the colder months of December and January. Golf enthusiasts will appreciate the four prominent golf courses nearby. Additionally, the area offers a plethora of leisure activities. Whether the residents are keen on hiking through the national park, bird watching, sipping coffee in themed cafés, stand-up paddle boarding, or kayaking on Creston Hill Lake, there’s something for everyone, all a mere 200 km. from Bangkok.

Benefitting from a fully developed infrastructure that includes underground electrical systems, water supply, fiber optics, roads, drainage, and CCTV surveillance, the development’s air of luxury and exclusivity is further amplified by its proximity to the upscale gated community of Creston Hill Estate. The project’s prime location is set to become even more accessible with the completion of a new freeway, significantly reducing drive time from Bangkok and boosting demand from both domestic and international tourists, and those seeking primary or secondary residences.

Banyan Tree Residences Creston Hill anticipates that the majority of buyers will be domestic, supplemented by international buyers as Khao Yai emerges as an internationally recognised destination, aligning perfectly with key property trends in Thailand for 2023. The Thai residential real estate market has been growing steadily, economic growth, and increasing urbanization. Housing markets in six major provinces, including Nakhon Ratchasima, where Khao Yai is located, are set to strengthen between 2023-2025, aided by economic recovery, infrastructure investment, and the anticipated return of foreign tourism to pre-Covid-19 levels by 2025. The Nakhon Ratchasima and Khao Yai property market is buoyed by its role as a regional center and by infrastructure development with projects like a local motorway and high-speed rail link leading to increasing sales of holiday homes.

This ground-breaking project is more than a real estate development; it’s a holistic lifestyle experience that fuses luxury, sustainability, and wellness. Situated next to the scenic Khao Yai National Park and fortified by state-of-the-art infrastructure, the development sets new standards in Thailand and the global real estate and hospitality sectors. Perfectly timed to leverage favorable economic conditions and market trends, the project offers a luxurious lifestyle and a solid investment opportunity underpinned by one of the most branded residence industry’s most trusted names. As Thailand’s property market experiences growth, driven by economic revival and a tourism boom, Banyan Tree Residences Creston Hill is positioned to be a milestone development that harmonizes luxury with nature and well-being.

Adds Mr. Chayaditt,“This isn’t just a chance to acquire a luxurious home; it’s an opportunity to invest in a lifestyle of the future where luxury is balanced with nature and wellness.”

New Delhi, India, October 6, 2023 / TRAVELINDEX / PATA Travel Mart 2023 (PTM 2023), generously hosted by the Ministry of Tourism, Government of India, has attracted over 1000 delegates from 46 global destinations. The delegate numbers embraced 159 sellers from 92 organisations and 15 destinations, along with 196 buyers from 191 organisations and 38 source markets.

The Pacific Asia Travel Association (PATA) is also pleased to welcome over 350 local and international students and young tourism professionals. The students from 10 local and international universities are part of the PATA Youth Symposium to be held later today, Thursday, October 5. The Youth Symposium is organised in collaboration with the Ministry of Tourism, Government of India; the Indian Institute of Tourism and Travel Management, and Amity University Noida.

“The Ministry of Tourism for the Government of India has been one of our most valuable members and active partner for more than 60 years. Based on their commitment and enthusiasm in organsing PATA Travel Mart, we at PATA are excited to facilitate engagement between India and the rest of the world through this event,” said PATA Chair Peter Semone. “Even after a three-year hiatus in-person, PATA Travel Mart continues to provide unparalleled networking and contracting opportunities for our delegates from all over the world.”

PTM 2023 officially opened in New Delhi, India on Wednesday, October 4 with the PTM 2023 Inauguration Ceremony & Welcome Reception, presided by Sh. G Kishen Reddy, Minister of Tourism, Government of India, taking place at the Ashok Hotel.

Early in the day, delegates had the chance to gain insights into the dynamic landscape of global sustainability trends, shedding light on how responsible practices are shaping industries worldwide during the half-day PTM Forum, Moreover, the speakers also illuminated the vast opportunities that sustainability offers, driving economic growth, innovation and prosperity. Speakers included Aashish Gupta, Consulting CEO, FAITH; Supawan Teerarat, Senior Vice President, MICE Capability and Innovation, Thailand Convention and Exhibition Bureau (TCEB); Jyothi Varma, Consultant for Travel Related Services Online And Offline; Noredah Othman, CEO, Sabah Tourism Board; Amaresh Tiwari, Vice Chairman, Indian Convention Promotion Bureau; Peter Richards, Project Manager, Tourlink SwitchAsia Programme; Prof. Monika Prakash, Nodal Officer, Central Nodal Agency – Sustainable Tourism; Alisara Sivayathorn, CEO, Sivatel Bangkok Hotel; Kanokwan Homcha-aim, Cluster Naturalist, Anantara Layan Phuket Resort; Prof. Veena Sikri, Convenor, South Asia Women’s Network; Shradha Shrestha, Manager, Tourism Branding, Marketing & Promotion- Nepal Tourism Board; Rupesh Kumar, Coordinator, Responsible Tourism Mission Kerala; Dr Manoj Kumar Singh, Nodal Officer, Responsible Tourism Madhya Pradesh; Dr. Shikha Jain, Founder Director, DRONAH; Sachin Bansal, Founders – India City Walks; R B Santosh Kumar, Vice President & Head Government Engagement, South Asia, Mastercard; Rajeev Jain, Founder and Managing Director, Rashi Entertainment; Tara Naidu, Chief of Commercial, Air India Express; Santosh Kumar, Country Head – Indian sub-continent & Indonesia, Booking.com; Wipawadee Niyomthai, Senior Manager, TCEB; Bharat Nagpal, Enterprise Sales Director, ADARA, Inc., and Sriram Gopalswamy, Vice President, Site Reliability Engineering & MD, Sabre Bengaluru.

Topics included ‘Where Responsibility Meets Opportunity’, ‘Driving Change: Sustainability in MICE Tourism’, ‘Increasing Sustainability in the Tourism Supply Chain Through Standards and Certification’, ‘Waste Management in Tourism: The Challenges and Best Practices Towards Food and Plastic Waste Reduction’, ‘Bridging the Gender Gap for Community Empowerment and Sustainability’, ‘Preservation of Cultural Heritage Sites: Leveraging the Benefits of Responsible Tourism’, ‘Travel Industry Trends’, ‘Weddings & Wanderlust: The Statistics of Indian Wedding Industry, What Next’, ‘Examining Aviation’s Path in India and its Impact on Travel and Tourism’, ‘How India Travels’, and ‘AI and the Future of Tourism’.

During the Travel Mart on October 5 and 6, buyers and sellers will have the opportunity to engage in one-on-one networking and contracting opportunities to explore potential collaborations and business opportunities.

About PATA
Founded in 1951, the Pacific Asia Travel Association (PATA) is a not-for-profit membership association that acts as a catalyst for the responsible development of travel and tourism to, from and within the Asia Pacific region. The Association provides aligned advocacy, insightful research and innovative events to its member organisations, which includes government, state and city tourism bodies; international airlines and airports; hospitality organisations, and educational institutions, as well as thousands of young tourism professional (YTP) members across the world. The PATA network also embraces the grassroots activism of the PATA Chapters and Student Chapters, who organise numerous travel industry training programmes and business development events across the world. Thousands of travel professionals belong to the 32 local PATA Chapters worldwide, while hundreds of students are members of the 28 PATA Student Chapters globally. The PATAmPOWER platform delivers unrivalled data, forecasts and insights from the PATA Strategic Intelligence Centre to members’ desktops and mobile devices anywhere in the world. PATA’s Head Office has been in Bangkok since 1998. The Association also has an official office in Beijing. Visit www.PATA.org.

Kigali, Rwanda, October 6, 2023 / TRAVELINDEX / In a milestone event that promises to reshape the contours of the global Travel & Tourism sector, the World Travel & Tourism Council (WTTC) today unveils the bold theme and agenda for WTTC’s 23rd Global Summit taking place in Kigali, Rwanda: “Building Bridges to a Sustainable Future”.

This year’s eagerly awaited Global Summit, set to unfold from the 1 – 3 November 2023, takes place in Africa for the first time, recognising the phenomenal growth the Travel & Tourism sector across the continent has witnessed in recent years.

Julia Simpson, WTTC President & CEO, said: “This Global Summit is a rallying cry for leaders, innovators, and change-makers from all corners of the globe to come together and craft a new vision for the sector.

“It’s an unparalleled opportunity to be at the forefront of shaping a sector that is not only resilient but is also committed to the principles of sustainability and inclusivity.

“Rwanda is the perfect venue for our Global Summit, as the sector embarks on a significant new chapter. Africa has the world’s youngest population and by 2033, $1 in every $13 created in Africa, will come from Travel & Tourism and 1 in 17 jobs will be in the sector. This demonstrates the huge potential the continent’s sector has for new jobs and new economic growth for young people across Africa.”

Co-hosted by the Rwanda Development Board (RDB), the annual event is the most influential on the Travel and Tourism calendar that brings together thousands of industry leaders and experts and key government representatives to continue aligning efforts to support the sector’s growth and move beyond to a safer, more resilient, inclusive, and sustainable future.

With sessions on resilience and sustainable growth, the growing impact of AI and understanding new and emerging markets, the Global Summit is set to cover the key challenges and opportunities facing the sector.

Francis Gatare, CEO of the Rwanda Development Board, said: “We are proud to host the first ever WTTC Global Summit in Africa. While this important gathering will take place in Rwanda, it is for the whole continent. Africa has some of the most spectacular tourism properties and experiences in the world, and the sector plays a significant role in the continent’s continued economic development by creating millions of jobs.

“This year’s WTTC Global Summit will provide a great platform to build bridges across the tourism and travel ecosystem, and co-design a sustainable future for the sector to achieve its full potential.”

African Travel & Tourism Sector’s Potential

The latest Economic Impact Research from the global tourism body reveals a staggering ten year forecast for Africa’s Travel & Tourism sector. In 2033, WTTC predicts that the Travel & Tourism sector will contribute more than $300BN to Africa’s economy and jobs in the sector will grow significantly, reaching more than 36MN in total.

In Rwanda, WTTC is forecasting that by 2033 the Travel & Tourism sector will contribute more than $2.1BN to the national economy and will support almost 568,000 jobs. This is testament to Rwanda’s commitment to sustainable tourism, diversifying the experiences it offers, and promoting awareness of its rich biodiversity, culture and heritage, and art.

Rwanda aims to double its tourism revenues from $445MN earned last year, to more than $800MN, in its ongoing seven-year National Strategy for Transformation and become one of the world’s leading luxury ecotourism destinations.

The 2023 WTTC Global Summit seeks to be the catalyst for this change, offering a platform where vibrant ideas meet opportunity, and where the future of Travel & Tourism will be redrawn and redefined.

For more details about the summit and how to participate, please visit the wttc.org

Bangkok, Thailand, October 5, 2023 / TRAVELINDEX / BWH Hotels, the leading global hospitality enterprise comprising WorldHotels, Best Western Hotels & Resorts and SureStay Hotels, has affirmed its place again in TTG Asia’s “Travel Hall of Fame,” one of the travel industry’s highest honors.

This esteemed placement is only given to an elite group of organizations as a permanent honor for their impressive record of winning the same prestigious award over ten consecutive years. In the 32nd TTG Travel Awards 2023, which was celebrated in a gala ceremony in Bangkok, Best Western Hotels & Resorts was named the “Travel Hall of Fame: Best Mid-Range Hotel Brand”.

The winners were voted for by the readers of TTG Asia, the region’s leading travel trade magazine, and its six sister publications. This signifies that BWH Hotels was given a resounding vote of confidence by the region’s most respected travel trade personnel, including corporate and leisure travel agents.

“This is a significant achievement for our BWH Hotels family,” said Ron Pohl, President of International Operations, BWH Hotels. “As we continue to expand our footprint throughout the region, I am proud to see Best Western Hotels & Resorts maintain its position as an industry leader and trusted travel brand. Congratulations to the entire APAC team for this impressive accomplishment.”

“We are delighted and deeply honored to have retained our position as the “Travel Hall of Fame: Best Mid-Range Hotel Brand”. At BWH Hotels, we constantly strive to maintain strong relationships with our travel industry colleagues, so this award is a wonderful reflection of the success of these partnerships. I would like to pay tribute to our entire team for their hard work and dedication, and I look forward to creating many more exceptional experiences for our esteemed travel trade partners and clients in the future,” said Mr. Olivier Berrivin, Vice President – APAC, BWH Hotels.

While BWH Hotels has grown into a global hospitality enterprise comprising 19 industry-leading brands, ranging from economy to luxury, the fact that the company achieved the “Travel Hall of Fame: Best Mid-Range Hotel Brand” award reflects how it has retained its reputation as the industry’s most trusted and respected provider of midscale hospitality.

For more information about BWH Hotels in Asia, please visit bestwesternasia.com

About BWH Hotels
BWH Hotels is a leading, global hospitality enterprise comprised of three hotel companies, including WorldHotels™, Best Western® Hotels & Resorts and SureStay® Hotels. The global enterprise boasts approximately 4,300 hotels in over 100 countries and territories worldwide*. With 19 brands across every chain scale segment, from economy to luxury, BWH Hotels suits the needs of developers and guests in every market.
*Numbers are approximate, may fluctuate, and include hotels currently in the development pipeline.

Donostia, Spain, October 4, 2023 / TRAVELINDEX / The World Tourism Organization (UNWTO) has appointed Chef Fatmata Binta and world-renowned Basque Chefs Martín Berasategi and Pedro Subijana as Ambassadors for Sustainable Tourism, in the framework of the 8th UNWTO World Forum on Gastronomy Tourism co-organized with Basque Culinary Center (BCC). The UNWTO thus recognises their work in gastronomy, the enhancement of local produce and community development.

It is a privilege to have world-renowned chefs join us today in our mission to advance the role of gastronomy and tourism for our planet and people, strengthening communities, fostering sustainable food systems and changing lives

UNWTO Secretary-General Zurab Pololikashvili highlighted the combined potential of gastronomy and tourism: “It is a privilege to have world-renowned chefs join us today in our mission to advance the role of gastronomy and tourism for our planet and people, strengthening communities, fostering sustainable food systems and changing lives.”

Chef Fatmata Binta

Originally from Freetown, Sierra Leone, her extensive travels and collaborations with internationally renowned chefs have led her to promote responsible and sustainable consumption, especially in Africa, in collaboration with the Food and

Agriculture Organization of the United Nations (FAO). Her exceptional dedication has earned her international recognition, including the prestigious Basque Culinary World Prize (2022) and the Best Chef Rising Star Award (2021). She founded the Fulani Kitchen Foundation in 2020, which aims to empower women in rural Ghana through food security.

Chef Martín Berasategi

The chef from Gipuzkoa with the most Michelin Stars in Spain – 12 between seven of his restaurants – began his culinary career at the age of 15. He achieved worldwide recognition for a family business and continues to be an exponent of the best Basque gastronomy around the world, while maintaining his commitment to healthy cuisine.

Chef Pedro Subijana

Considered a visionary in the sector, author of several books and with a cooking programme for Basque television, he is co-founder of the New Basque Cuisine movement. Since 1975 he has headed the Akelarre restaurant, which has held three Michelin stars since 2007.
In addition, chefs Subijana and Berasategi are trustees of Basque Culinary Center, underlining their commitment to culinary excellence and education.
The three new UNWTO Sustainable Tourism Ambassadors join other prominent figures, who in addition to gastronomy, represent culture, sport, the arts and philanthropy.

8th UNWTO World Forum on Gastronomy Tourism

The 8th UNWTO World Forum on Gastronomy Tourism, to be held in Donostia-San Sebastian between 5 – 7 October 2023, will focus on how tourism canfoster rural development, generate economic resilience and preserve cultural heritage, and on the connections between product, gastronomy and tourism.

This year’s Forum is organised by the World Tourism Organization (UNWTO) and Basque Culinary Center (BCC), with the support of the Basque Government, the Provincial Council of Guipuzkoa, the City Council of Donostia – San Sebastian and the Ministry of Industry, Trade and Tourism of Spain.

Riyadh, Saudi Arabia, October 9, 2023 / TRAVELINDEX / In a significant milestone, the World Travel & Tourism Council (WTTC) and the Ministry of Tourism of Saudi Arabia have announced the extension of their partnership through the signing of a Memorandum of Understanding (MoU).

This historic agreement, follows last year’s successful Global Summit in Riyadh and underscores the Kingdom’s commitment to further enhance its Travel & Tourism sector.

Saudi Arabia is committing a staggering $800 billion to unlock the full potential of its breathtaking landscapes and cultural treasures for travellers worldwide. This landmark agreement unites private and public sectors in a concerted effort to craft a sustainable blueprint for growth.

The MoU, signed today during the Kingdom’s World Tourism Day event in Riyadh, solidifies the collaboration between WTTC and Saudi Arabia, focusing on advancing key objectives, including the promotion of job creation, talent development, and global business opportunities within Travel & Tourism.

Julia Simpson, WTTC President & CEO, said: “Through the signing of this MoU, WTTC and the Ministry of Tourism of Saudi Arabia embark on a new chapter of cooperation, uniting our expertise to shape a prosperous future for the Travel & Tourism sector.

“Together, we can continue to create a powerful synergy that will open doors to endless opportunities, benefiting travellers, businesses, and destinations alike.”

Princess Haifa bint Mohammed Al Saud, Vice Minister of Tourism for Saudi Arabia said: “Yesterday’s extension of our partnership with WTTC marks a significant milestone in our journey towards a more sustainable tourism sector. This collaboration highlights our commitment to fostering global business opportunities and talent development whilst underlining the vital role of public-private partnerships in shaping the future of Travel & Tourism.”

The partnership aims to elevate tourism on both global and national agendas while expanding skills, innovation, entrepreneurship, investment, and the transition toward a more sustainable and resilient Travel & Tourism sector.

Additionally, the collaboration will promote community empowerment and inclusion, as well as work together on crisis preparedness, management, and recovery, drawing from the valuable lessons learned during the COVID-19 pandemic.

This extension of partnership signifies the dedication of The Ministry of Tourism of Saudi Arabia to continue its robust support for the Travel & Tourism sector, showcasing its commitment to a more prosperous and sustainable future.

Donostia, Spain, October 9, 2023 / TRAVELINDEX / UNWTO has held the 8th edition of its World Forum on Gastronomy Tourism co-organized with Basque Culinary Center (BCC), with a focus on the links between product, gastronomy and tourism.

The promotion and preservation of local products, the contribution of tourism to sustainable development, innovation and food waste all took center stage as UNWTO and BCC, also welcomed more than 300 online participants from 50 countries.

Opening the Forum, UNWTO Secretary-General Zurab Pololikashvili said: “Gastronomy Tourism can play a leading role in promoting responsible agricultural practices, protecting biodiversity and reducing the environmental footprint. It can also create new opportunities for communities to thrive and protect their heritage and traditions and become an engine of growth and diversification for destinations supporting our roadmap towards the Sustainable Development Goals.”

Gastronomy Tourism can play a leading role in promoting responsible agricultural practices, protecting biodiversity and reducing the environmental footprint

Joxe Mari Aizega, General Director of Basque Culinary Center, added: “We are at a time to promote transformative dynamics and link gastronomy tourism with rural development. Territory, innovation and creativity are key to successfully moving towards a new scenario in which to promote a model of responsible gastronomy tourism focused on caring for people and the environment. It is essential to promote sustainable practices, harnessing the power of technology as an engine of growth and promoting the professional development of the sector, and to work to maintain the authenticity and diversity of the gastronomic offer.”

The opening ceremony also featured Rosana Morillo, Secretary of State for Tourism of Spain, Eneko Goia, Mayor of San Sebastian, Azahara Domínguez, Deputy for Mobility, Tourism and Territorial Planning, Provincial Council of Guipuzkoa, and Javier Hurtado, Regional Minister for Tourism, Trade and Consumer Affairs of the Basque Government.

On the occasion, world-renowned chefs Martin Berasategui and Pedro Subijana, notorious for their contributions to Basque cuisine’s international recognition, were designated UNWTO Ambassadors for Responsible Tourism.

Tourism for Development and Growth

The Forum put the spotlight on gastronomy tourism’s role in the preservation of local territories and the promotion of sustainable practices. A high-level panel of tourism ministers – Bulgaria, Puerto Rico and Zimbabwe focused on policies that strengthen agriculture, gastronomy and tourism. Expert-led discussions also focused on the protection of culinary traditions, the value of geographical indications, advancing the sustainability and resilience of rural areas, enabling producers to thrive in an increasingly interconnected and technology-driven world.

With gastronomy tourism one of the pillars of the UNWTO Agenda for Africa – Tourism for Inclusive Growth, the Forum also explored the sector’s potential as a source of inclusive growth across the region. In a special address, the First Lady of Zimbabwe, Auxillia C. Mnangagwa, a committed promoter of African gastronomy highlighted that “gastronomy tourism globally has become an effective tool of attracting tourists, particularly those who are cognisant of the natural and nutritional value embedded in traditional foods. As nations we should be able to tap into our nutritional traditional cuisines to ensure a healthy living and socio-economic development of our nations. This is in line with our heritage-based philosophy for promoting tourism.”

Also on the occasion, UNWTO designated Chef Fatmata Binta as Ambassador for Responsible Tourism for her role in promoting African Gastronomy and community development. Chef Binta is a modern-day nomadic chef connected to the Fulani culture, customs, and cuisine of the biggest Nomadic group in West and Central Africa.

Gastronomy Tourism Startup Competition

In Donostia – San Sebastian, selected finalists from previous UNWTO Startup Competitions working on Gastronomy pitched their ideas. The solutions presented featured exceptional, personalized culinary experiences curated by renowned chefs (Searchef), streamlining waste management in hospitality (Eatinn), celebrating the flavours of Moroccan street food (Machi Mouchkil), establishing sustainability certifications and restaurant guidelines (Ecofoodies), and introducing a locally crafted, quality food delivery app (Oh les Chefs).

Oh les Chefs emerged as the winner, primarily for its strong potential for international expansion. They will gain access to a dedicated workspace within the LABe- Digital Gastronomy Lab for six months. Additionally, the startup will actively engage in the Culinary Action!, gastronomy entrepreneurship programme by Basque Culinary Center and enjoy a six-month membership in the GOe Digital Community.

To date, more than 700 startups from more than 100 countries have taken part in the competition. Applications are now open for the 4th Edition of the UNWTO Gastronomy Tourism Startup Competition in collaboration with the Basque Culinary Centre and powered by Alpitour World.

A Roadmap for Food Waste Reduction in Tourism

Drawing from the recommendations in the Global Roadmap for Food Waste Reduction in Tourism, released by UNWTO in collaboration with UN Environment Programme, the “Circular Solutions for Reducing Food Waste” session showcased diverse initiatives by hotels, restaurants and cruise lines.

Solutions ranged from prevention measures, such as mindful procurement and menu design; redistribution of food surplus to vulnerable groups and biomaterial processing; to circular strategies like composting or energy recovery. The discussions also emphasized the significance of education, innovation, and supportive regulations and policies in accelerating change.

Inaugural dinner offered by Chefs of Mahaia Kolektiboa

The inaugural dinner of the Forum was hosted by Chefs of Mahaia Kolektiboa, a collective of chefs committed to the evolution of Basque cuisine.

Aitor Arregi (Elkano), Jon Ayala (Laia Erretegia), Xabi Gorrotxategi (Casa Julián), Dani López (Kokotxa), Javi Rivero (AMA), Roberto Ruiz (HIKA), Gorka Txapartegi (Alameda) and Armintz Gorrotxategi (Rafa Gorrotxategi), all dedicated members of the Mahaia Kolektiboa, showcased the essence of Basque cuisine, a hallmark of Donostia – San Sebastian that draws visitors from around the world.

UNWTO Announces the 2024 host of the World Forum on Gastronomy Tourism

The 2024 Forum will take place in Manama, Bahrain, the first time it will be held in the Middle East.

To conclude in an experiential way at the Forum, tomorrow, October 7, attendees will have the opportunity to choose from 6 different excursions to experience and savor local gastronomy.

Similarly, the parallel event “Culinary Plaza”, open to local citizens and organized by the Basque Culinary Center, in collaboration with the UNWTO, will highlight culinary specialties from destinations such as Zimbabwe, Saudi Arabia, Porto and Botswana. It will do so through a gastronomic fair in food market format where it will be possible to delve into the culinary culture of these corners of the world and taste their cuisine in a unique atmosphere.

This year’s Forum is organized by the World Tourism Organization (UNWTO) and the Basque Culinary Center (BCC), with the support of the Ministry of Industry, Trade and Tourism of Spain, Basque Government, and the Provincial Council of Guipuzkoa, the City Council of San Sebastián.