Anurak Community Lodge Gears Up with Spirit of Hospitality Master Class

Anurak Community Lodge Gears Up with Spirit of Hospitality Master Class

Khao Sok National Park (Thailand) – January 20, 2020 (travelindex.com) – The two-day event at Anurak Community Lodge gave valuable training in conservation and tourism hospitality to local service providers inside Khao Sok National Park, Thailand

The workshop was conducted by Dr Scott Michael Smith from Assumption University’s Department of Hospitality and Tourism Management. The event took place at Anurak Community Lodge and was supported by YAANA Ventures, a Bangkok based sustainable tourism investor. Dr Scott delivered a series of hospitality skill building workshops to the front line of the tourism industry at Khao Sok National Park, southern Thailand, 12-15 December, 2019.

Twenty two front office personnel, housekeepers, gardeners, service staff and cooks, from the local community and employed at the lodge, benefited from the “Spirit of Hospitality” two-day training, which was led by project coordinator Dr Smith.

Willem Niemeijer CEO, YAANA Ventures, said of the training, “Anurak Community Lodge operates on the principles of conservation and sustainability. We therefore share the responsibility to ensure tourism is developed in a sustainable way, showing that it can make a positive contribution to conservation that involves and benefits the local community. Scott’s “Spirit of Hospitality Workshop” tackles the human resource issues and considers the hard and soft skills that are needed in the hospitality industry in order to preserve and prosper.”

Ahead of the workshop, Dr Smith conducted a “Spirit of Hospitality” Service Audit using new and established Key Performance Indicators and worked with management and team members to develop a training program to meet the needs of the lodge.

“Our objective was to identify opportunities to exceed customers’ expectations and create positive memory-making moments that surprise and delight guests visiting Anurak Community Lodge. I’m grateful to Guest Relations Manager, Mr “Lekky” for his expert translation, energy and enthusiasm during this workshop.” said Dr Smith, adding, “Service standards are extremely high at Anurak Community Lodge thanks to the leadership of celebrity chef turned Lodge Manager, George Newling-Ward and the award winning team of locals. This provided a happy challenge to work with the team to identify further opportunities to exceed expectations throughout the guest experience.”

Anurak Community Lodge in southern Thailand, is an award winning eco-retreat for active lifestyle visitors who respect nature and local community traditions. The 20-key lodge offers Deluxe Green, Eco Double, Eco Twin, and Deluxe Jungle Tent options. Surrounded by spectacular limestone karst scenery, the lodge is an ideal base to explore adjacent Khao Sok National Park and majestic Chiew Larn Lake.

Since opening in 2016, Anurak has been guided by the principles of reducing, reusing, and recycling. Key aspects of its sustainability commitment include banning of single-use plastic and styrofoam and the creation of a recycling station and composting zone. Grey water from the laundry is filtered and used on the ecolodge’s “Rainforest Rising” project, which, over the long-term, will return 3,300 square metres of oil palm plantation to native vegetation cover.

This year, Anurak Community Lodge was awarded the 2019 SKAL International Sustainable Tourism Award in the Rural Accommodation category, as well as the 2019 SKÅL Asian Area Award – Environment Category.

The Lodge also received the prestigious Travelife Gold Certification this year. Travelife is an internationally recognized accommodation sustainability program. The Travelife for Accommodation standard contains approximately 163 requirements that hotels must demonstrate compliance to following an on-site audit every two years. These requirements cover the environment, labor issues, human rights, community engagement and animal welfare.

Michelin Adapts Hotel Selection to Meet Travelers Unique Needs

Michelin Adapts Hotel Selection to Meet Travelers Unique Needs

New York City, New York (United States) – January 17, 2020 (travelindex.com) – Michelin, the global benchmark for restaurant recommendations, and its subsidiary company Tablet, the original curator of boutique and extraordinary hotels, have combined their expertise to provide an unprecedented selection of outstanding hotels.

This innovative approach will allow travellers looking for unique experiences to quickly find and book the ideal place in a list of addresses that are out of the ordinary. Chosen in more than a hundred countries and offered in a wide range of prices, these unique hotels promise their guests a memorable stay through their design, authenticity, the quality of the service and their close connection with local culture.

For all your booking and lodging solutions worldwide book at HotelWorlds.com at best rates available. Pay at the hotel and earn HolidayClick Points. Book now at HotelWorlds.com!

Michelin Group’s Director of Gastronomy and Tourism activities Pascal Couasnon explains: “Of the hundreds of thousands of hotels around the world, we have decided to select the few thousand that offer travellers a truly memorable break from their daily routines. These exceptional venues were chosen according to our own criteria and guarantee customers much more than a simple hiatus. Often run by owners with a passion for sharing their local culture, they will all bring guests that extra-special something the minute they drop their bags. These mid- and high-range establishments offer a diversity of styles, as well as the ability to book online across a very wide price range”.

This independent and unique selection is the result of a massive convergence process and the combination of the know-how in curation of Michelin and Tablet, which was acquired by Michelin in 2018. To be included in the selection, the establishments have to offer:

  • excellence in interior design and architecture
  • highly individual, reflecting personality and authenticity
  • quality and consistency in service, comfort, and maintenance
  • a destination unto itself : the hotel contributes to the local experience
  • delivering an extraordinary experience for its price

This selection is the first phase of an ambitious growth strategy and will be updated online and re-evaluated overt time regularly, with feedback from our customers and experts from Michelin and Tablet.

Hotel recommendations are an integral part of the Michelin Guide’s DNA, as illustrated by the earliest editions, published at the beginning of the 1900s, when travellers could consult a list of hand-picked accommodations. A mobility pioneer globally recognized for its restaurant recommendations, Michelin is focused on hotels for the same reason: to offer its users the best in terms of hotels with unique design and personality.

Thanks to this new selection, Michelin continues to satisfy travellers’ sense of curiosity, thirst for discovery, and desire to get off the beaten track.

The selection, with descriptions and photographs that accurately depict the atmosphere of each property, will be available on the TabletHotels website and iOS app, which not only allows direct booking but will enable travelers to benefit from a level of customer service considered to be the gold standard in the world of hospitality.

Professionals affiliated with the listed hotels will gain a showcase of international stature leading to new opportunities thanks to the exposure made possible by this joint independent selection by Michelin and Tablet.

About Michelin
Michelin, the leading mobility company, is dedicated to enhancing its clients’ mobility, sustainably; designing and distributing the most suitable tires, services and solutions for its clients’ needs; providing digital services, maps and guides to help enrich trips and travels and make them unique experiences; and developing high-technology materials that serve a variety of industries. Headquartered in Clermont-Ferrand, France, Michelin is present in 170 countries, has more than 125,000 employees and operates 67 tire production facilities which together produced around 190 million tires in 2018.

About Tablet
Tablet’s mission is to provide its customers with a focused, curated selection of extraordinary hotels around the world, and to support travelers with expert customer service and a membership program, Tablet Plus, that guarantees exclusive privileges during stays at hundreds of participating hotels around the world. Headquartered in New York, Tablet was founded in 2000 by Laurent Vernhes and Michael Davis, and was acquired by Michelin in 2018.

Discover the World’s Best Luxury Hotels at Top25Hotels.com. The world’s first hotel guide combining AI (artificial intelligence) with human expertise, by Travelindex and the trusted Hotel Rating Index.

Best Western Hotels and Resorts Makes Dreams Come True for Lucky Guests in Bali

Best Western Hotels and Resorts Makes Dreams Come True for Lucky Guests in Bali

Ubud, Bali (Indonesia) – January 16, 2020 (travelindex) – Best Western Hotels and Resorts has treated 10 lucky guests to their dream vacation in Bali, following a highly successful online contest!

The 2019 ‘Dreams Come True’ competition took place in November and invited the company’s loyal guests and social media followers to share what they want to do most to make their dreams come true in Bali, Indonesia’s “Island of the Gods”. The five best entries won a once-in-a-lifetime trip to Ubud, Bali’s cultural heart.

This prize vacation took place in December, as Best Western Hotels & Resorts flew the winners to Bali for a fantastic three-day, two-night stay at Best Western Premier Agung Resort Ubud, including return flights, daily meals and many enticing additional extras.

The holiday started in style with lunch at Kuta Beach and followed by a stunning beachfront seafood dinner at Jimbaran Bay, overlooking the Indian Ocean. On the second day, the winners were treated to a sightseeing excursion to the famous Terrace River Pool Swing and a tasting experience at Luwak Coffee, which famously uses civet cats to process the coffee beans. Following a memorable view of Tegalalang rice terrace and lunch in Kintamani, with magnificent views of Mount Batur, the afternoon featured a trip to the holy springs of Tirta Empul and enjoyed some refreshing drinks at a swim up bar in Monkey Forest, before returning to the resort for dinner.

Then, on the third and final day, the guests were able to enjoy a relaxing morning at the resort, taking a dip in the outdoor pool, before lunch at Bebek Tepi Sawah Restaurant which specializes in Bali’s famous crispy duck. Guests were then able to visit Ubud Market to shop for souvenirs, including the authentic Balinese handicrafts for which this cultural and artistic area is famous.

Contestants of 2019 Dreams Come True came from all across Southeast Asia, which shows how much of a buzz the contest generated throughout the region, and all were Best Western Rewards members.

“It was wonderful to welcome our guests to Bali for their dream vacation. At Best Western® Hotels & Resorts, we are always thinking of new and innovative ways to reward our loyal guests. The Dreams Come True contest was a great way of engaging with our followers on social media and standing out from the crowd. Bali is a beautiful and aspirational holiday destination for many people, and we were delighted to give our guests the chance to experience the idyllic island first-hand, with so many outstanding activities,” said Olivier Berrivin, Managing Director of International Operations for Asia, Best Western® Hotels & Resorts.

“Best Western Hotels & Resorts now operates an extensive portfolio of hotels and resorts in many of Asia’s most sought-after destinations. From Bangkok to Bali, Phuket to Phu Quoc, we are ready to make dreams come true for our guests all across the region,” Olivier added.

The 2019 Dreams Come True contest is another example of how beneficial it is to join Best Western Rewards, the group’s popular global loyalty program. Members will be able to enter even more contests in future, while also earning points and additional rewards every time they stay. Stay tuned for further opportunities to win with Best Western Rewards in 2020!

Sign up for Best Western Rewards for free today at www.bestwestern.com/rewards
For more information, please visit www.BestWesternAsia.com

About Best Western Hotels and Resorts:
Best Western Hotels & Resorts headquartered in Phoenix, Arizona, is a privately held hotel brand within the BWH Hotel GroupSM global network. With 17 brands and approximately 4,700 hotels in over 100 countries and territories worldwide*, BWH Hotel Group suits the needs of developers and guests in every market. Brands include Best Western®, Best Western Plus®, Best Western Premier®, Executive Residency by Best Western®, Vīb®, GLō®, Aiden®, Sadie®, BW Premier Collection® and BW Signature Collection®. Through recent acquisition, WorldHotels® Luxury, WorldHotels Elite and WorldHotels Distinctive brands are also offered. Completing the portfolio is SureStay®, SureStay Plus®, SureStay Collection® and SureStay Studio℠ franchises**. For more information visit www.bestwestern.com or www.bestwesterndevelopers.com.

* Numbers are approximate, may fluctuate, and include hotels currently in the development pipeline.
**All Best Western, WorldHotels and SureStay branded hotels are independently owned and operated.

Contact information:
Sirimanas Maungrod (Cake) | Senior Regional Marketing Communications Manager | Asia
Email: sirimanas.maungrod@bestwestern.com

Phanintorn Tangtrongjit (Dream) | Assistant Marketing Communications Manager | Asia
Email: phanintorn.tangtrongjit@bestwestern.com

Best Western Hotels and Resorts
BWI (Thailand) Co., Ltd.|Unit 5A-2 | 5th Floor Gaysorn Place Office Building
999 Ploenchit Road Lumpini Phatumwan | Bangkok | 10330 | Thailand
Phone: +662.656.1260 | Fax +662.656.1252| www.bestwesternasia.com

Supanniga Group Launches Sood Kua, Delivering Casual Street Food

Supanniga Group Launches Sood Kua, Delivering Casual Street Food

Bangkok (Thailand) – January 16, 2020 (travelindex.com) – Supanniga Group is delighted to announce Sood Kua, a delivery service offering a selection of Supanniga-style dishes centering on crab roe with roasted salt and chili mix (kua prik gluer). A play on the word “kua” which has a dual meaning of ‘maximum’ and ‘roasted’, Sood Kua delivers the great taste of roasted ingredients.

In true Supanniga fashion, Sood Kua’s menu revolves around roasted salt and chili mix commonly found in Trad province in the east of Thailand. The dishes are inspired by Khun Yai Somsri Chantra’s recipes and are rarely found in restaurants nowadays.

Despite having the same name, Sood Kua’s salt and chili mix is different from Chinese-style salt and chili mixes as well as mixes from other regions in Thailand. It is a distinctive mixture of Himalayan salt and bird’s eye chili with garlic, lime and a little pinch of sugar. The mixture is roasted in a flaming hot wok with a protein of choice.

Sood Kua introduces four dishes which are crab roe, minced shrimp, minced pork and a combination of all. All are served on top of steamed organic jasmine rice from farmers in Muangpon, Khon Kaen and as fried rice, with options of fried or boiled duck egg. It’s one-of-a-kind, ready-to-eat dish that flawlessly reflects Supanniga’s character.

Four selections of Sood Kua’s menu are:

– Crab roe with Trad-style roasted salt and chili mix fried rice or on rice (185 baht)
– Minced shrimp with Trad-style roasted salt and chili mix fried rice or on rice (185 baht)
– Minced pork with Trad-style roasted salt and chili mix fried rice or on rice (105 baht)
– Combination of crab roe, minced shrimp, and minced pork with Trad-style roasted salt and chili mix fried rice or on rice (145) The prices include a fried or boiled duck egg.

These scrumptious delicacies from Trad will be delivered to your doorstep – be it at home, at work or any other location within Bangkok – in environmentally conscious packaging that perfectly preserves taste and temperature. Sood Kua also offers a special discount for customers who opt to reduce waste by requesting not to receive disposable utensils and tissue papers.

Sood Kua is now available for order through Line@supannigagroup, Supanniga’s call center, LineMan and Grab Food.

Unforgettable Experience Langkawi’s First Zipline Eco Adventure Park

Unforgettable Experience Langkawi’s First Zipline Eco Adventure Park

Langkawi, Kedah (Malaysia) – January 15, 2020 (travelindex.com) – Umgawa Legendary Adventures have finally opened Malaysia’s first eco adventure park on the legendary island of Langkawi, Kedah. In operations since October 2016, the UNESCO geopark forest has since attracted many tourists both locals and foreigners when they look for things to do in Langkawi. Umgawa™ is one of the best things to do in Langkawi, as one will be zipping through the Geopark Forest for approximately two and a half hours, being surrounded by nature and its formations. It will definitely be the most unforgettable experience for anyone that ziplines through Langkawi’s first adventure park.

Situated strategically on Langkawi, it only takes approximately 30 minutes by various land vehicles to reach the grounds of Umgawa™. Operating hours starts from 0830am to 1630pm and is opened throughout the year, it is advisable to be early as 0815 hours to be the first to the Eco-Canopy tour to experience morning breath-taking views of Matchinchang Cambrian Geopark Forest. Guests are advised to wear comfortable outdoor attire with closed shoes for this exhilarating zipline park activity. When flying through the geopark forest, please be advised to respect Mother Nature and discard unwanted items till after the zipline activity as we are thoughtful about Zero Waste. Small pouches will be provided for guests to safe-keep their mobile phones.

Surrounded by nature, one can expect to spot the many of 500 species of Butterflies on this island, Dusky monkeys, nocturnal habitants and of course the many birds on the island. Nature’s formation of the Telaga Tujuh Waterfalls can be heard, when approaching the longest 220 metres zipline course. Release your fears as you fly through this course and view both sides of the zipline, immerse with a picturesque view of the Andaman sea on your left and the Seven Wells Waterfall on your right.

This exhilarating adventure are well suited for city slickers that are lacking the connection with nature experiences, the perfect activity for adrenaline junkies who seek for more outdoor adventures, corporate team-building, families who love the outdoors and even photographers who are in search for more scenic background photography for weddings. Various packages are curated for guests who are pressed for time and those who have ample time to spare.

Safety precautions are their number 1 priority says Mr Charles Farrell, who ensures his team of rangers performs thorough checks on the health of the trees, all relevant safety harnesses and even the weather for optimum flying experiences. He added, that it is crucial for importing the professionals who have experiences in building, operating and marketing ziplines in Indochina countries, Canada, Austria, Nepal, Bhutan and Bali. No one should have doubts when you fly with us, just fly and let it all out, added Mr. Charles Farrell, CEO of Umgawa™ Legendary Adventures.

For enquiries, please contact
Nick Shahin, General Manager
Email : nick@umgawa.com
Website :www.umgawa.com
Seven Wells Waterfalls
07100 Langkawi, Kedah, Malaysia
M: +6017 331 2892

IHCL Announces Opening of Taj Fateh Prakash Palace Udaipur

IHCL Announces Opening of Taj Fateh Prakash Palace Udaipur

Mumbai (India) – January 15, 2020 (travelindex.com) – Indian Hotels Company (IHCL) started the New Year with an exciting announcement with an addition to its magnificent collection of authentic palaces – Fateh Prakash Palace. Renamed Taj Fateh Prakash Palace, this aesthetic edifice is located within the historic City Palace on the shores of Lake Pichhola in Udaipur; offering panoramic views of the lake, while being surrounded by the Aravalli Hills, Jagmandir Island and the legendary Taj Lake Palace.

Mr. Puneet Chhatwal, Managing Director and Chief Executive Officer, IHCL said, “As custodians of Indian hospitality, it is our privilege and honour to be entrusted with the responsibility of managing Taj Fateh Prakash Udaipur. This addition is an important milestone in our growing portfolio of iconic and luxurious hotels. We remain most grateful to Shriji Arvind Singh Mewar for having reposed his trust in us.”

The House of Mewar is one of the oldest dynasties in the world, tracing its origins to 1300 years ago. Fateh Prakash was built during the reign of Maharana Fateh Singh Mewar in the 19th century as an exclusive venue for royal functions. Meticulously preserved, the Taj Fateh Prakash Palace is akin to a living museum with 65 heritage rooms and suites, award-winning Sunset Terrace restaurant, Surya Darshan bar and boasts one of India’s most flamboyant Durbar Hall.

Shriji Arvind Singh Mewar, Chairman and Managing Director, The Lake Palace Hotels & Motels Private Limited said, “My family has shared a close and fruitful association with IHCL since 1971 – when we commenced our valued relationship with Taj Lake Palace, Udaipur. In 2020, we strengthen our bond through Taj Fateh Prakash Udaipur, which is a significant palace by virtue of having been witness to many a royal function over time.”

The piece de resistance of the palace remains Durbar Hall – a dramatic heritage banquet venue with a show stopping 1000 kilogram central crystal chandelier. Taj Fateh Prakash also features smaller meeting venues,

affording guests a rare opportunity to celebrate events ranging from destination weddings to corporate conferences; while faithfully recreating an unforgettable backdrop of regal splendour of a bygone era.

Guests may also choose from specially curated royal experiences. From being received in a chauffeured vintage car at the airport to unique dining choices – notwithstanding the natural advantage of being located in Udaipur – a premier tourist destination known for its  history, culture, scenic lake side, Rajput era palaces and other structures.

With this addition, IHCL emerges as the largest hospitality operator in Udaipur with four hotels. Also on offer to guests is the exclusive option of hosting glamorous soirees at Jagmandir Island in Lake Pichhola – Jagmandir has attracted royalty, global celebrities and film stars over several decades.

About Taj
Established in 1903, Taj is The Indian Hotels Company’s iconic brand for the world’s most discerning travellers seeking authentic experiences in luxury. From world-renowned landmarks to modern business hotels, idyllic

beach resorts to authentic Grand Palaces, each Taj hotel offers an unrivalled fusion of warm Indian hospitality, world-class service and modern luxury.

The unique portfolio comprises hotels across the globe including presence in India, North America, United Kingdom, Africa, Middle East, Malaysia, Sri Lanka, Maldives, Bhutan and Nepal.

 

Enjoy Early Bird Savings in Asia with Best Western Hotels and Resorts

Enjoy Early Bird Savings in Asia with Best Western Hotels and Resorts

Bangkok (Thailand) – January 14, 2020 (travelindex) – Are you planning a dream vacation in Asia? You could save up to 33 percent if you book in advance with Best Western Hotels and Resorts!

Under the exclusive Advance Purchase promotion, early birds who book their stay at any participating Best Western Hotels & Resorts property in Asia between seven and 30 days before their check-in date will enjoy a generous discount of 10-33 percent! The money you save could go towards an extra shopping trip, an amazing evening meal or anything else to make your holiday truly unforgettable.

All guests will also enjoy complimentary Wi-Fi throughout their stay, and Best Western Rewards® members will be able to earn points or miles on their bookings. Not a member yet? Sign up for free today at www.bestwestern.com/rewards.

With hotels and resorts in many of Asia’s most attractive and exciting destinations, from major mega-cities to beautiful beach resorts, this promotion is perfect for all types of stay, including family vacations, weekend breaks, couples escapes and more!

The Advance Purchase offer is valid for bookings made online via the Best Western Hotels & Resorts website. Simply choose your destination, enter your dates and make your Asian dream vacation a reality. Click here to book!

For more information about Best Western Hotels & Resorts, please visit www.BestWesternAsia.com

* Terms and conditions apply

About Best Western Hotels and Resorts:
Best Western Hotels & Resorts headquartered in Phoenix, Arizona, is a privately held hotel brand within the BWH Hotel GroupSM global network. With 17 brands and approximately 4,700 hotels in over 100 countries and territories worldwide*, BWH Hotel Group suits the needs of developers and guests in every market. Brands include Best Western®, Best Western Plus®, Best Western Premier®, Executive Residency by Best Western®, Vīb®, GLō®, Aiden®, Sadie®, BW Premier Collection® and BW Signature Collection®. Through recent acquisition, WorldHotels® Luxury, WorldHotels Elite and WorldHotels Distinctive brands are also offered. Completing the portfolio is SureStay®, SureStay Plus®, SureStay Collection® and SureStay StudioSM franchises**. For more information visit www.bestwestern.com or www.bestwesterndevelopers.com.

* Numbers are approximate, may fluctuate, and include hotels currently in the development pipeline.
**All Best Western, WorldHotels and SureStay branded hotels are independently owned and operated.

Contact information:
Sirimanas Maungrod (Cake) | Senior Regional Marketing Communications Manager | Asia
Email: sirimanas.maungrod@bestwestern.com

Phanintorn Tangtrongjit (Dream) | Assistant Marketing Communications Manager | Asia
Email: phanintorn.tangtrongjit@bestwestern.com

Best Western Hotels and Resorts
BWI (Thailand) Co., Ltd.|Unit 5A-2 | 5th Floor Gaysorn Place Office Building
999 Ploenchit Road Lumpini Phatumwan | Bangkok | 10330 | Thailand
Phone: +662.656.1260 | Fax +662.656.1252| www.bestwesternasia.com

Anantara Siam Bangkok Celebrates Secret Ingredient Dinner at Madison

Anantara Siam Bangkok Celebrates Secret Ingredient Dinner at Madison

Bangkok (Thailand) – January 14, 2020 (travelindex.com) – As his success on the acclaimed television cooking show is revealed to the world, Chef de Cuisine Rick Dingen recreates an iconic winning challenger Chef moment for guests at Anantara Siam’s award-winning steakhouse, Madison.

Throughout January and February 2020, Chef Rick invites diners to experience an innovative five-course dinner, based on his winning secret ingredient challenge, for which the central element was chicken liver. Guests will be treated to the culinary skill for which the Dutch Chef has become renowned in a delectable menu featuring highlights including Chicken Liver Panna Cotta and Glazed Chicken Liver in Balsamic with Black Truffle. In the original challenge, a surprise ingredient for the dessert is introduced just 15 minutes for the deadline. For Chef Rick, that surprise was wonton sheets and in celebration of his success, the meal will conclude with his winning dessert: Crispy Wonton with Citrus, Vanilla and Tarragon.

The celebratory five-course set menu will be served at Madison Steakhouse, Anantara Siam Bangkok Hotel from now until 29 February 2020, priced at THB 1,850++. (Price is subject to 10% service charge and 7% government tax)

For more information and reservations, please call +66 (0) 2126 8866 Ext.1222 or email madison.asia@anantara.com  Visit our website at www.anantara.com/en/siam-bangkok

 

Riskline Top 10 Travel Risks for 2020

Riskline Top 10 Travel Risks for 2020

Herfølge (Denmark) – January 14, 2020 (travelindex.com) –The impact of climate change and potential final year of the Trump administration will be the two most important causes of travel risks in the year ahead according to leading travel risk intelligence company Riskline.

Adam Schrader, Director of Operations, Riskline explains:

“Although predicting what will happen in 2020 is a fool’s errand in an increasingly irrational world, a careful examination of ongoing and emerging trends provides crucial information for businesses planning the year ahead. All of the predicted risks we’ve shared are equally important, but two of them in particular will underpin the most dangerous security threats in 2020: the ongoing effects of climate change and the potential final year of the Trump administration.

“In the case of the former, it will be the mostly unseen, long-term effects that are the greater danger, as droughts or floods destroy land and livelihoods and become the catalysts for new violent conflicts and forced migration. Meanwhile the prospect that 2020 could be the final year of the Trump presidency bodes ill for international peace. Both allies and antagonists of the United States may feel that the level of impunity they have enjoyed in foreign affairs since 2016 may be coming to an end.”

 RISKLINE’S 10 TOP TRAVEL RISKS FOR 2020

  1. Climate Change and its impact on travel

Climate change has led to abnormal patterns of torrential rainfall, devastating floods, severe storms, prolonged heat waves and increased temperatures – all leading to growing water scarcity, droughts and dangerous wildfires. With the increased frequency of these natural disasters – for example, Hurricane Dorian which caused massive destruction across the Bahamas in September 2019 – fatalities, business and travel disruptions and power and communication outages are becoming recurrent. Efforts to reverse the damage caused by climate change are insufficient as the United States, the second-largest carbon emitter, plans to withdraw from the landmark Paris Agreement in 2020 if Trump wins another term in office.

  1. A collapsing world order: US 2020, Brexit, US-China trade war

The results of the 2015 Brexit referendum in the UK and the 2016 United States (US) presidential election continue to upend long-standing domestic political norms in both countries. The long-term outcome of both events is unclear at present, but a return to the status quo is unlikely in either country – the pro-Brexit and pro-Trump coalitions that won in 2015 and 2016 have mobilised social forces that will remain on the scene for years to come. When the UK leaves the EU, this will lead to major economic changes in the trading bloc and at the same time, EU members will face further economic disruptions from the US-China trade war fallout as, so far, none of President Trump’s Democratic rivals have promised to remove the tariffs imposed by his administration.

  1. Islamist Terrorism

Islamist terrorism will remain a risk for travellers in 2020 as former members of the weakened Islamic State (IS) will be looking to carry out reprisal attacks following the death of former IS leader Abu Bakr al-Baghdadi in a US-led raid in Syria in October 2019. Former IS fighters and IS-inspired individuals will look to carry out lone-wolf attacks in any country with large numbers of foreign visitors.

  1. Far-right terrorism

Far-right politicians and media organisations will gain further prominence in the Western world in 2020, particularly as United States (US) President Donald Trump intensifies his campaigning for the presidential election in November. Attacks similar to the deadly March 2019 shootings at a mosque and an Islamic centre in Christchurch, New Zealand, and the August 2019 mass shooting in El Paso, Texas, remain possible particularly in the US, as right-wing groups gain more appeal and expand their presence in mainstream American politics.

  1. Infectious disease outbreak amid ongoing migration

Large and highly mobile populations, increasing urbanisation, weak government responses and deprived healthcare infrastructure, as well as attacks on healthcare workers in conflict zones, coupled with the effects of climate change are all making outbreaks of diseases like Ebola, cholera, yellow fever and other mosquito-borne diseases more frequent. In 2019, vicious outbreaks of dengue fever were reported in Brazil, the Philippines, Mexico, Nicaragua, Thailand, Malaysia and Colombia. Scientists predict an 80 percent chance of an El Niño weather pattern occurring in 2020, bringing disastrous heavy rainfall and long droughts to countries around the Pacific Ocean and paving the way for mosquito-borne diseases.

  1. Internet outages and the increasing cost of business

In 2018 and 2019, internet blackouts aimed at stopping the spread of anti-government protests cost Sudan, Iran, Iraq, Ethiopia, Chad, India, Sri Lanka, Bangladesh, the Democratic Republic of the Congo and Venezuela, billions of dollars in lost economic activity. This tactic will continue to prevail in 2020 as governments prefer to contain, rather than address, discontent expressed online.

  1. Anti-systemic protests: democracy and nationalism

In 2019 there was a considerable rise in anti-systemic protests across the world, notably in Latin America, parts of Europe, the Middle East and East Asia. As popular discontent with governments grows in many countries due to economic and social issues, expect these protest movements to grow in volume and frequency in 2020. In addition, nationalist sentiments have also been on the rise across Europe, highlighted by mass protests for independence/self-determination in Catalonia, while the rise of broad anti-corruption fronts has pressured incumbents in places like Serbia, Romania, Hungary and Moldova. Other countries to look out for include the United Kingdom as Brexit looms.

  1. MENA Geopolitics: the role of Russia

Since 2015, Russia has stepped up its military and economic engagements in the Middle East, primarily in Syria and Turkey, but also expanding ties with Israel, Lebanon, Libya, Iraq, Iran, Egypt, the United Arab Emirates and Saudi Arabia, at the expense of the United States (US). Russia will continue to play a spoiler role in the region in 2020.

  1. International sporting events

Major sporting events like the Summer Olympics in Japan, the UEFA Euro, the Copa América in Argentina and Colombia and the three cycling Grand Tours are likely to pose risks to travellers in 2020. Potential risks include targeted terrorism due to large crowds and global media interest. Furthermore, disruptions to air travel across Europe are also possible if any of the tournament should coincide with prolonged labour strikes in the air sector.

  1. Water shortage

As heat waves increase in intensity and duration, protests over water scarcity are likely to multiply in 2020, particularly in water-stressed nations like India and Pakistan, and in Middle Eastern countries like Iran, Iraq and Lebanon. Violent clashes over increasingly scarce water and land resources can be expected in countries like Mali and Nigeria between farmers and herders, while public discontent is likely to extend to pockets of extreme water scarcity in under-developed regions of Italy and Spain as well as the US states of New Mexico and California.

These travel risks have been compiled by Riskline’s worldwide team of travel risk analysts who monitor and review issues daily.

Vivin Opened their First Stand-alone Grocery Store

Vivin Opened their First Stand-alone Grocery Store

Bangkok (Thailand) – January 13, 2020 (travelindex.com) – Vivin, a local gourmet and fine food product suppliers have opened up their first stand-alone grocery store, “Vivin Grocery” in Ekamai Complex, Bangkok and just in time for Christmas and New Years 2020.

Vivin first began as a pop up store at the Bangkok Farmers Market in 2014 selling only whole foie-gras terrine, a recipe from the Grandmother of Nicolas Vivin, who added his own twist to the equation. Some of those twists were to incorporate local products into the foie gras, such as infusing the Phuket-based rum, Chalong Bay Rum or Strawberries from Chiang Mai.

Nicolas and his business partner and wife, Samantha Proyrungtong, had long believed in the application and promotion of local products as the more sustainable alternatives for finer food, which is now much more widely accepted in Thailand today. In the beginning, they faced many challenges to convince and educate, both local and International persons of the quality and benefit of these artisanal Thai products, together with a handful of artisans pioneering this niche industry.

Fast-forward 6 years onwards and Vivin has greatly extended their range which focuses on local and artisanal products, growing the range from the single foie gras Whole Duck Terrine to a variety of cow and goat Cheeses from Chiang Mai and Chiang Rai, Jam and Chutneys made from local organic fruits.

Vivin are now providing butchery of local beef and chicken along with producing cold cuts, with their new production company, Extrovert Food. Vivin also stock high quality local seasonings and organic herbs which also compliment the meats.

All these products including imported natural wine and caviar will be available for purchase at their mini Grocery store located at the Ekamai Complex. A complex which is fast becoming a foodies center, with fellow boutique eateries such as Yellow Spoon, The Crib, Délice de Capoue and the new Stage Restaurant.

The new Vivin Grocery will boast a display fridge full of local Thai cheeses and cold cuts in retail sizes, packaged and ready to take away, plus shelves stacked with jars of jams, organic herbs and a variety of local Rums. Products from different artisans and boutique producers will be showcased in the Vivin Grocery, such as Serial Pickler range of pickles and OEL OEA’s Olive Oil, and more artisanal selections to come.

There will also be a freezer for easy grab-and-go local Thai beef and pork for those wanting to fry up a juicy steak, or sizzle a sausage. There will be wine from Thailand, but also from all parts of the world, mostly Austria, Spain, Italy, and France, which are all in the biodynamic, natural wine and organic wine category.

Vivin Grocery is the ideal one-stop-shop the perfect gourmet night in; pick up a bottle or two along with your gourmet goodies or even an “APERO BOX – Gourmet Platter in a Box” to enjoy at home for a dinner party or a delicious self-indulgence.

Customers are also welcome to dine-in at the Vivin Grocery to enjoy a glass of wine at lunch or at aperitif time at our bar. Best of all, we welcome our visitors to try samples of the products before they buy or even to satisfy their curiosity with our informed Vivin Grocery staff to explain specialised products detail. At Vivin we insist on consistent top quality, taste and service, to which Vivin has become renowned for.

Vivin Grocery will also hold special events for wine and gourmet food lovers, inviting artisans and producers for workshop events, to cater for the industry or to the public, so stay tuned!

No time to visit? Vivin sell and deliver their gourmet grocery products online at Vivinmaison.com. It is only at Vivin Grocery, in-store and online that you can find the best prices* (*not including special promotions)